Nutella Stix N Stones
Indulge in the ultimate sweet-and-salty treat with these easy-to-make Nutella Stix N Stones! This no-bake recipe combines crunchy pretzel sticks, gooey mini marshmallows, and a rich, velvety Nutella-chocolate mixture for a snack that's equal parts decadent and fun. Finished with a dusting of powdered sugar and an optional sprinkle of sea salt, these bite-sized clusters offer a melt-in-your-mouth texture with just the right amount of crunch. Perfect for a quick dessert, party treat, or snack on the go, these clusters come together in just 15 minutes of prep and cook time, making them an effortless crowd-pleaser. Whether you're a fan of sweet-and-savory combinations or a die-hard Nutella lover, Nutella Stix N Stones is your next go-to indulgence!
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Ingredients
- 1 cup Nutella
- 2 cups Pretzel sticks
- 1 cup Mini marshmallows
- 2 tablespoons Powdered sugar
- 1 cup Chocolate chips
- 2 tablespoons Butter
- 0.5 teaspoons Sea salt (optional)
Directions
Step 1
Line a baking sheet with parchment paper for easy cleanup and set aside.
Step 2
In a medium saucepan over low heat, melt the butter and Nutella together until smooth, stirring constantly to prevent scorching.
Step 3
Once melted, remove the saucepan from the heat, and stir in the chocolate chips until completely melted and incorporated.
Step 4
In a large mixing bowl, combine the pretzel sticks and mini marshmallows.
Step 5
Pour the Nutella mixture over the pretzel and marshmallow mixture, and gently stir until everything is evenly coated.
Step 6
Scoop small clusters of the mixture onto the prepared baking sheet using a spoon or small cookie scoop, shaping them into uneven 'stony' clumps.
Step 7
Sprinkle with a pinch of sea salt over each cluster, if desired, for a salty-sweet finish.
Step 8
Let the clusters rest at room temperature or refrigerate for at least 30 minutes to set.
Step 9
Dust the clusters lightly with powdered sugar for a decorative touch before serving.
Step 10
Serve immediately or store in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | 1097.4 grams (1097.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4992 |
| Total Fat 187.00g | 240% |
| Saturated Fat 137.00g | 685% |
| Polyunsaturated Fat 2.90g | |
| Cholesterol 66mg | 22% |
| Sodium 9061mg | 394% |
| Total Carbohydrate 778.60g | 283% |
| Dietary Fiber 46.20g | 165% |
| Total Sugars 346.40g | |
| Protein 59.60g | 119% |
| Vitamin D 5IU | 23% |
| Calcium 567mg | 44% |
| Iron 40mg | 224% |
| Potassium 2626mg | 56% |
Source of Calories