Nutrition Facts for Nutella pizza

Nutella Pizza

Indulge in dessert perfection with this Nutella Pizza recipe, a delectable fusion of crispy pizza crust and rich, velvety Nutella, topped with fresh strawberries, bananas, and a crunchy sprinkle of chopped hazelnuts. This quick and easy treat is baked to golden-brown perfection in just 15 minutes, ensuring a light and crisp base that perfectly complements its sweet toppings. A dusting of powdered sugar finishes this irresistible dessert, making it a stunning centerpiece for parties, brunches, or a decadent family treat. With simple ingredients like pizza dough and pantry staples, this sweet pizza is a delightful twist on traditional comfort food that you won’t be able to resist. Perfect for chocolate lovers and fruit enthusiasts alike, this Nutella Pizza will satisfy every sweet craving with its harmony of flavors and textures.

Nutriscore Rating: 56/100
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Image of Nutella Pizza
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 ball (about 250g) Pizza dough
  • 200 grams Nutella
  • 100 grams Strawberries
  • 1 large Banana
  • 50 grams Chopped hazelnuts
  • 10 grams Powdered sugar
  • 20 grams All-purpose flour
  • 10 ml Olive oil

Directions

Step 1

Preheat the oven to 220°C (430°F) and place a pizza stone or a baking sheet inside to heat up.

Step 2

On a lightly floured surface, roll out your pizza dough into a circle of about 10-12 inches in diameter. Ensure the dough is even without any tears.

Step 3

Transfer the rolled-out dough onto a piece of parchment paper to make it easier to transfer to the oven.

Step 4

Brush the olive oil lightly over the edges of the pizza dough to ensure a golden and crispy crust.

Step 5

Carefully place the parchment paper with the pizza dough onto the preheated pizza stone or baking sheet.

Step 6

Bake in the preheated oven for about 10-12 minutes until the crust is golden brown and cooked through.

Step 7

While the dough is baking, hull and slice the strawberries, and peel and slice the banana into thin rounds.

Step 8

Once the pizza base is ready, remove it from the oven and set aside to cool slightly.

Step 9

Using a spatula, spread the Nutella over the slightly cooled pizza crust, leaving a small border for the crust.

Step 10

Evenly distribute the sliced strawberries and bananas over the Nutella-covered pizza base.

Step 11

Sprinkle the chopped hazelnuts over the top for added crunch.

Step 12

Finish by dusting with powdered sugar for a sweet finishing touch.

Step 13

Slice the Nutella pizza using a pizza cutter and serve immediately to enjoy the delightful flavors.

Nutrition Facts

Serving size 775.5 grams (775.5g)
Amount per serving % Daily Value*
Calories 2299
Total Fat 104.50g 134%
Saturated Fat 60.80g 304%
Polyunsaturated Fat 1.00g
Cholesterol 0mg 0%
Sodium 1209mg 53%
Total Carbohydrate 299.10g 109%
Dietary Fiber 29.30g 105%
Total Sugars 147.40g
Protein 44.30g 89%
Vitamin D 0IU 0%
Calcium 340mg 26%
Iron 19mg 104%
Potassium 1980mg 42%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.7%