Nutella Pear Panini

Indulge in the heavenly combination of gooey hazelnut chocolate and juicy ripe pears with this quick and easy Nutella Pear Panini recipe. Perfect for a decadent snack or a simple dessert, this recipe pairs rustic or sourdough bread with the creamy richness of Nutella and the delicate sweetness of thinly sliced pears. A golden, buttery crust forms as the panini is grilled to crispy perfection, while the filling melts into a luscious harmony of flavors. Ready in just 10 minutes, this single-serving treat is as satisfying as it is effortless. Whether you’re craving something sweet or looking for a creative twist on a classic, the Nutella Pear Panini is a must-try!

Nutriscore Rating: 56/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

2 slices Bread (rustic or sourdough)
2 tablespoons Nutella
0.5 medium Pear
1 tablespoon Unsalted butter

Directions

Step 1

Preheat a panini press or a non-stick skillet over medium heat.

Step 2

Spread 1 tablespoon of Nutella onto one side of each slice of bread.

Step 3

Thinly slice the pear into even slices, about 1/8 inch thick. Lay the pear slices evenly over the Nutella on one slice of bread.

Step 4

Place the other slice of bread, Nutella side down, on top of the pears to create a sandwich.

Step 5

Spread the butter evenly on the outside surfaces of both slices of bread.

Step 6

Place the sandwich on the panini press or skillet. If using a skillet, press down gently using a spatula or weigh the sandwich down with a heavy pan.

Step 7

Cook for about 2-3 minutes on each side, or until the bread is golden brown and the Nutella is melted.

Step 8

Remove from the heat, slice in half, and serve warm.

Portion size

Nutrition Facts

Serving size	201 grams (201.0g)

Amount per serving	% Daily Value*
Calories	515

Total Fat 24.10g	31%
Saturated Fat 17.70g	89%
Polyunsaturated Fat 0.10g
Cholesterol 31mg	10%
Sodium 340mg	15%
Total Carbohydrate 66.70g	24%
Dietary Fiber 6.80g	24%
Total Sugars 29.80g
Protein 8.40g	17%

Vitamin D 0IU	0%
Calcium 71mg	5%
Iron 3mg	18%
Potassium 307mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.9%

Protein: 6.5%

Carbs: 51.6%