Nutrition Facts for Nut-free strawberry spinach salad

Nut-Free Strawberry Spinach Salad

Brighten up your table with this Nut-Free Strawberry Spinach Salad, a refreshing and allergen-friendly twist on a classic favorite. Perfect for a quick 15-minute prep, this vibrant salad balances flavors and textures with tender baby spinach, sweet strawberries, creamy feta crumbles, crunchy sunflower seeds, and a zippy homemade balsamic dressing. Free from nuts yet full of flavor, it’s ideal for potlucks, picnics, or everyday dining. Whether served as a light lunch or a stunning side dish, this salad’s irresistible combination of wholesome ingredients ensures it will become a go-to recipe for anyone seeking a healthy and delicious option.

Nutriscore Rating: 69/100
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Image of Nut-Free Strawberry Spinach Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 6 cups Fresh baby spinach
  • 2 cups Strawberries
  • 0.5 cups Feta cheese crumbles
  • 0.25 cups Red onion
  • 0.25 cups Sunflower seeds (unsalted)
  • 3 tablespoons Olive oil
  • 2 tablespoons Balsamic vinegar
  • 1 tablespoon Honey
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoons Salt
  • 0.125 teaspoons Black pepper

Directions

Step 1

Wash and pat dry the spinach leaves, then place them in a large salad bowl.

Step 2

Hull and slice the strawberries. Add them to the bowl with the spinach.

Step 3

Thinly slice the red onion into small strips and add them to the salad bowl.

Step 4

Sprinkle the feta cheese crumbles and unsalted sunflower seeds over the salad.

Step 5

In a small bowl or jar, combine the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper.

Step 6

Whisk or shake the dressing ingredients until well combined.

Step 7

Pour the dressing over the salad just before serving, and gently toss to combine.

Step 8

Serve immediately and enjoy!

Nutrition Facts

Serving size 645.8 grams (645.8g)
Amount per serving % Daily Value*
Calories 950
Total Fat 70.10g 90%
Saturated Fat 16.40g 82%
Polyunsaturated Fat 4.00g
Cholesterol 50mg 17%
Sodium 1363mg 59%
Total Carbohydrate 61.90g 23%
Dietary Fiber 10.90g 39%
Total Sugars 43.10g
Protein 20.30g 41%
Vitamin D 0IU 0%
Calcium 482mg 37%
Iron 6mg 34%
Potassium 1231mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.7%
Protein: 8.5%
Carbs: 25.8%