Start your day on the right note with this creamy and wholesome Nut-Free Overnight Oatmeal—a no-fuss breakfast solution perfect for busy mornings! Packed with heart-healthy rolled oats, protein-rich Greek or non-dairy yogurt, and a touch of natural sweetness from honey or maple syrup, this recipe is as nutritious as it is delicious. Chia seeds add a boost of fiber and omega-3s, while a hint of cinnamon and vanilla creates a comforting flavor profile. Customize it with your favorite fresh or dried fruits for a satisfying, nut-free meal that everyone can enjoy. Simply prep in just 10 minutes the night before, refrigerate, and wake up to a ready-to-eat breakfast that can be enjoyed cold or warmed. Perfect for meal prepping, allergy-friendly, and endlessly versatile, this overnight oatmeal recipe is your go-to for healthy, effortless mornings.
In a medium-sized mixing bowl, combine the rolled oats, chia seeds, and a pinch of salt.
Add the milk of your choice and yogurt to the oat mixture, stirring well to ensure everything is thoroughly mixed.
Stir in the honey (or maple syrup), vanilla extract, and cinnamon.
Fold in the fresh or dried fruit, gently mixing to combine.
Divide the mixture evenly between two jars or airtight containers.
Seal the containers with lids and refrigerate overnight, or for at least 4 hours.
In the morning, give the oatmeal a good stir to ensure everything is well mixed. If you find it too thick, you can add more milk to reach your desired consistency.
Enjoy cold straight from the jar or heat it up briefly in the microwave if you prefer a warm breakfast.
Serving size | 591.9 grams (591.9g) |
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Amount per serving | % Daily Value* |
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Calories | 973 |
Total Fat 12.30g | 16% |
Saturated Fat 3.30g | 16% |
Polyunsaturated Fat 2.40g | |
Cholesterol 16mg | 5% |
Sodium 288mg | 13% |
Total Carbohydrate 187.50g | 68% |
Dietary Fiber 21.90g | 78% |
Total Sugars 109.70g | |
Protein 33.80g | 68% |
Vitamin D 120IU | 600% |
Calcium 531mg | 41% |
Iron 7mg | 37% |
Potassium 1594mg | 34% |
Source of Calories