Start your day the wholesome way with this Nut-Free Homemade Fruit Muesli, a vibrant blend of rolled oats, nutrient-packed seeds, and naturally sweet dried fruits. This recipe is completely nut-free, making it perfect for those with allergies or anyone seeking a lighter muesli option. Packed with sunflower seeds, pumpkin seeds, flaxseeds, dried cranberries, apricots, apples, and a hint of cinnamon, each bite is a celebration of texture and flavor. Ready in just 15 minutes with no cooking required, this easy, make-ahead breakfast can be enjoyed with milk or creamy yogurt, or topped with fresh fruit for an extra boost of natural sweetness. Stored in an airtight container, it stays fresh for weeks, providing a healthy, convenient breakfast option every morning. Perfect for meal-preppers and busy families, this nut-free recipe is as nourishing as it is delicious!
Place the rolled oats in a large mixing bowl.
Add the sunflower seeds, pumpkin seeds, and flaxseeds to the oats. Stir to combine.
Chop the dried apricots and dried apples into small bite-sized pieces.
Add the chopped dried apricots, dried apples, and dried cranberries to the oat mixture, along with the coconut flakes.
Sprinkle in the ground cinnamon and salt, mixing all the ingredients thoroughly until evenly distributed.
Transfer the muesli into an airtight container for storage.
Serve a portion of the muesli in a bowl with your choice of milk or yogurt, and optionally top with fresh fruit for added flavor.
Serving size | 710.6 grams (710.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2957 |
Total Fat 113.20g | 145% |
Saturated Fat 38.40g | 192% |
Polyunsaturated Fat 26.40g | |
Cholesterol 0mg | 0% |
Sodium 1410mg | 61% |
Total Carbohydrate 416.80g | 152% |
Dietary Fiber 77.00g | 275% |
Total Sugars 143.10g | |
Protein 89.40g | 179% |
Vitamin D 0IU | 0% |
Calcium 371mg | 29% |
Iron 26mg | 142% |
Potassium 4010mg | 85% |
Source of Calories