Satisfy your snack cravings with this Nut-Free Classic Chex Mix, a savory, crunchy treat perfect for parties, road trips, or everyday munching! This crowd-pleasing recipe combines the iconic trio of Corn, Rice, and Wheat Chex cereals with pretzel sticks, bagel chips, and Goldfish crackers for a nut-free twist on the familiar classic. Each bite is coated in a rich, buttery blend of Worcestershire sauce, garlic powder, onion powder, paprika, and a touch of salt, then oven-toasted to golden perfection for that irresistible crunch. With just 10 minutes of prep and a slow bake for optimal flavor infusion, this easy homemade snack mix is a versatile and allergy-friendly option that the whole family will love. Perfect for game days, holiday gatherings, or an afternoon indulgence, it’s as delicious as it is easy to make — and it stores beautifully for future snacking!
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzel sticks, bagel chips, and Goldfish crackers.
In a small saucepan, melt the butter over low heat.
Once the butter has melted, stir in the Worcestershire sauce, garlic powder, onion powder, paprika, and salt until completely blended.
Pour the butter mixture over the cereal mixture, stirring well to coat all pieces evenly.
Transfer the mixture to a large roasting pan or a large rimmed baking sheet, spreading it out evenly.
Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even toasting.
After an hour, remove the pan from the oven and allow the mix to cool completely.
Once cool, transfer the mix to an airtight container for storage or serve immediately for a delightful, nut-free snack.
Serving size | 997.2 grams (997.2g) |
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Amount per serving | % Daily Value* |
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Calories | 4288 |
Total Fat 143.60g | 184% |
Saturated Fat 55.30g | 276% |
Polyunsaturated Fat 2.80g | |
Cholesterol 263mg | 88% |
Sodium 9631mg | 419% |
Total Carbohydrate 669.60g | 243% |
Dietary Fiber 46.10g | 165% |
Total Sugars 43.50g | |
Protein 85.60g | 171% |
Vitamin D 338IU | 1690% |
Calcium 873mg | 67% |
Iron 112mg | 621% |
Potassium 1796mg | 38% |
Source of Calories