Nut-Free Brownie Bites

Indulge in the rich, chocolatey decadence of these Nut-Free Brownie Bites—a perfect treat for those avoiding nuts without sacrificing flavor! These bite-sized delights combine the deep flavor of cocoa powder with the sweetness of mini chocolate chips, creating a fudgy texture in every mouthful. With just 15 minutes of prep time and a quick 12-minute bake, they’re an effortlessly easy dessert option for gatherings, lunchbox treats, or anytime snacking. Free from nuts but packed with buttery goodness and a hint of vanilla, these chewy morsels are sure to satisfy your sweet tooth. Whip up a batch of these nut-free chocolate brownie bites and watch them disappear in no time!

Nutriscore Rating: 49/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 24

Ingredients

• 1 cup All-purpose flour
• 0.5 cup Unsweetened cocoa powder
• 0.5 teaspoons Salt
• 0.25 teaspoons Baking powder
• 0.5 cup Unsalted butter
• 1 cup Granulated sugar
• 0.5 cup Brown sugar, packed
• 2 pieces Large eggs
• 1 teaspoons Vanilla extract
• 0.75 cup Mini chocolate chips

Directions

Step 1

Preheat your oven to 350°F (175°C) and line mini muffin pans with paper liners or lightly grease them.

Step 2

In a medium bowl, whisk together the flour, cocoa powder, salt, and baking powder. Set aside.

Step 3

In a small saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the granulated sugar and brown sugar until combined.

Step 4

Transfer the butter mixture to a large mixing bowl and let it cool slightly.

Step 5

Add the eggs and vanilla extract to the cooled butter mixture, and whisk until smooth.

Step 6

Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.

Step 7

Fold in the mini chocolate chips evenly throughout the batter.

Step 8

Spoon the batter into the prepared mini muffin pans, filling each cup about two-thirds full.

Step 9

Bake in the preheated oven for 10-12 minutes, or until the edges are set and a toothpick inserted into the center comes out mostly clean.

Step 10

Remove from the oven and allow the brownie bites to cool in the pan for a few minutes. Transfer them to a wire rack to cool completely.

Nutrition Facts

Serving size	766.7 grams (766.7g)

Amount per serving	% Daily Value*
Calories	2721

Total Fat 92.70g	119%
Saturated Fat 51.20g	256%
Polyunsaturated Fat NaNg
Cholesterol 496mg	165%
Sodium 1471mg	64%
Total Carbohydrate 508.70g	185%
Dietary Fiber 50.30g	180%
Total Sugars 333.90g
Protein 52.90g	106%

Vitamin D 80IU	400%
Calcium 353mg	27%
Iron 30mg	166%
Potassium 2230mg	47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.1%

Protein: 6.9%

Carbs: 66.0%