Not French Dressing
Elevate your salad game with this vibrant and tangy "Not French Dressing," a delightful homemade alternative to traditional French dressings that skips the heavy sweetness. Made with a base of olive oil and apple cider vinegar, this quick and easy recipe achieves the perfect balance of flavors with a hint of honey, a touch of Dijon mustard, and a subtle kick of smoked paprika. The addition of garlic and onion powders brings depth, while ketchup adds a familiar, slightly tangy twist. Ready in just 5 minutes, this versatile dressing is not only ideal for drizzling over your favorite greens but also works wonderfully as a marinade for chicken or tofu. With its simple ingredients and bold flavors, this dressing will quickly become a mealtime favorite!
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Ingredients
- 0.5 cup Olive oil
- 0.25 cup Apple cider vinegar
- 2 tablespoons Honey
- 1 tablespoon Dijon mustard
- 2 tablespoons Ketchup
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Smoked paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
- 2 tablespoons Water
Directions
Step 1
In a medium-sized mixing bowl, combine the apple cider vinegar, honey, Dijon mustard, and ketchup.
Step 2
Whisk the ingredients together until smooth and well blended.
Step 3
Gradually add the olive oil in a steady stream while continuously whisking to emulsify the mixture.
Step 4
Add garlic powder, onion powder, smoked paprika, salt, and black pepper to the bowl. Stir well to combine.
Step 5
Mix in the water to adjust the consistency of the dressing to your liking.
Step 6
Taste and adjust seasoning if needed, adding more salt or honey based on your preference.
Step 7
Transfer the dressing to a clean jar or bottle with a tight-fitting lid.
Step 8
Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Step 9
Shake the dressing well before using. Serve over your favorite salad or use as a marinade for proteins.
Nutrition Facts
| Serving size | 263.5 grams (263.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1192 |
| Total Fat 115.10g | 148% |
| Saturated Fat 17.40g | 87% |
| Polyunsaturated Fat 10.60g | |
| Cholesterol 0mg | 0% |
| Sodium 945mg | 41% |
| Total Carbohydrate 37.90g | 14% |
| Dietary Fiber 0.70g | 3% |
| Total Sugars 34.70g | |
| Protein 0.70g | 1% |
| Vitamin D 0IU | 0% |
| Calcium 20mg | 2% |
| Iron 1mg | 7% |
| Potassium 111mg | 2% |
Source of Calories