Nostimini Lamb Chops

Transform your dinner table into a Mediterranean feast with these flavorful Nostimini Lamb Chops, a quick and easy recipe perfect for weeknights or special occasions. Featuring tender lamb chops coated in a robust marinade of Nostimini seasoning, garlic, fresh rosemary, and olive oil, this dish offers a delightful blend of herbaceous and savory flavors. With just a squeeze of fresh lemon juice to enhance its brightness, these lamb chops are pan-seared to perfection in under 10 minutes, delivering a beautifully caramelized crust and juicy interior. Ideal for serving alongside roasted vegetables or a crisp side salad, this recipe is an effortless way to bring bold, Mediterranean-inspired flavors to your table. Perfectly portioned for four, you'll have gourmet-quality lamb chops ready in just 25 minutes!

Nutriscore Rating: 56/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 8 pieces lamb chops
• 2 tablespoons Nostimini seasoning
• 4 pieces garlic cloves
• 2 sprigs fresh rosemary
• 3 tablespoons olive oil
• 1 piece lemon
• 1 teaspoon black pepper
• 1 teaspoon salt

Directions

Step 1

Pat the lamb chops dry with paper towels to remove excess moisture and set aside.

Step 2

In a small bowl, mix the Nostimini seasoning, minced garlic, chopped rosemary leaves, salt, black pepper, and 2 tablespoons of olive oil to create a marinade.

Step 3

Rub the marinade evenly onto both sides of each lamb chop, ensuring they are fully coated, and let them marinate for 10 minutes at room temperature.

Step 4

Heat the remaining 1 tablespoon of olive oil in a large skillet or grill pan over medium-high heat.

Step 5

Once the oil is hot, add the lamb chops to the skillet in a single layer without overcrowding. Cook for 4-5 minutes on one side, then flip and cook for another 4-5 minutes on the other side for medium-rare. Adjust cooking time to desired doneness.

Step 6

Remove the lamb chops from the skillet and transfer them to a plate. Let them rest for 5 minutes to allow the juices to redistribute.

Step 7

Squeeze fresh lemon juice over the lamb chops just before serving for a burst of brightness.

Step 8

Serve warm with your choice of side dishes, such as roasted vegetables or a fresh salad.

Nutrition Facts

Serving size	1473.3 grams (1473.3g)

Amount per serving	% Daily Value*
Calories	3917

Total Fat 327.80g	420%
Saturated Fat 129.00g	645%
Polyunsaturated Fat 4.00g
Cholesterol 993mg	331%
Sodium 3834mg	167%
Total Carbohydrate 8.50g	3%
Dietary Fiber 2.40g	9%
Total Sugars 1.50g
Protein 232.10g	464%

Vitamin D 0IU	0%
Calcium 246mg	19%
Iron 23mg	125%
Potassium 3243mg	69%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.4%

Protein: 23.7%

Carbs: 0.9%