Noodles with Honey Balsamic Beef

Elevate your weeknight dinners with this irresistible Noodles with Honey Balsamic Beef recipe—a perfect combination of tender, seared beef and rich, tangy-sweet balsamic glaze served over silky egg noodles. This quick yet flavorful dish is seasoned with garlic, soy sauce, and a touch of honey, creating a harmonious blend of savory and sweet flavors that will satisfy any craving. Garnished with fresh green onions and toasted sesame seeds, it’s as visually stunning as it is delicious. Ready in just 40 minutes, this recipe is ideal for busy evenings while still delivering a restaurant-quality meal. Whether you're a fan of Asian-inspired dishes or savory beef recipes, this honey balsamic beef bowl is sure to become a household favorite.

Nutriscore Rating: 64/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

• 450 grams Beef sirloin steak
• 1 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 2 tablespoons Olive oil
• 3 cloves Garlic cloves
• 4 tablespoons Balsamic vinegar
• 3 tablespoons Honey
• 2 tablespoons Soy sauce
• 1 teaspoon Cornstarch
• 2 tablespoons Water
• 300 grams Egg noodles
• 2 stalks Green onions
• 1 tablespoon Sesame seeds

Directions

Step 1

Pat the beef sirloin dry with a paper towel and slice thinly against the grain into bite-sized strips. Season with salt and ground black pepper. Set aside.

Step 2

Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced beef in batches, searing each side for about 1-2 minutes until browned. Remove the beef from the skillet and set aside.

Step 3

Reduce heat to medium and add the remaining 1 tablespoon of olive oil to the skillet. Mince the garlic cloves and sauté them for 30 seconds until fragrant.

Step 4

In a small bowl, whisk together balsamic vinegar, honey, soy sauce, cornstarch, and water until smooth. Pour the mixture into the skillet and bring to a simmer, stirring constantly until thickened, about 3-4 minutes.

Step 5

Return the seared beef to the skillet and toss it to coat with the balsamic glaze. Lower the heat to keep warm.

Step 6

In the meantime, cook the egg noodles according to package instructions. Drain and set aside.

Step 7

Serve the honey balsamic beef over a bed of warm noodles. Garnish with thinly sliced green onions and a sprinkle of sesame seeds. Serve immediately.

Nutrition Facts

Serving size	1023.5 grams (1023.5g)

Amount per serving	% Daily Value*
Calories	1947

Total Fat 87.50g	112%
Saturated Fat 26.20g	131%
Polyunsaturated Fat 4.80g
Cholesterol 402mg	134%
Sodium 3815mg	166%
Total Carbohydrate 149.30g	54%
Dietary Fiber 6.20g	22%
Total Sugars 63.30g
Protein 137.60g	275%

Vitamin D 0IU	2%
Calcium 206mg	16%
Iron 17mg	94%
Potassium 1985mg	42%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%

Protein: 28.4%

Carbs: 30.9%