Non Bake Spicy Pretzels
Satisfy your snack cravings with these bold and zesty Non Bake Spicy Pretzels—a simple yet flavor-packed recipe that comes together in just 5 minutes of prep time! Perfect for entertaining or midday munching, this no-bake snack combines the crunch of mini pretzels with an irresistible coating of ranch seasoning, garlic and onion powder, smoked paprika, cayenne, and a kick of crushed red pepper flakes. The best part? There’s no oven required—just toss, let sit, and enjoy! These addictive seasoned pretzels are the ultimate make-ahead snack, great for game days, parties, or simply elevating your snack routine. Plus, they store beautifully for up to a week, making them a convenient and spicy treat you’ll keep coming back to.
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Ingredients
- 16 ounces Mini pretzels
- 0.5 cups Vegetable oil
- 1 packet Ranch seasoning mix
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoons Cayenne pepper
- 1 teaspoon Smoked paprika
- 1 teaspoon Crushed red pepper flakes
Directions
Step 1
Add the mini pretzels to a large mixing bowl or a large resealable plastic bag.
Step 2
In a separate bowl, combine the vegetable oil, ranch seasoning mix, garlic powder, onion powder, cayenne pepper, smoked paprika, and crushed red pepper flakes. Whisk until the mixture is thoroughly blended.
Step 3
Pour the seasoned oil mixture over the pretzels if using a bowl, or pour it into the resealable bag with the pretzels.
Step 4
If using a bowl: Toss the pretzels gently to evenly coat them with the seasoning mixture. If using a bag: Seal the bag tightly and shake vigorously until all pretzels are evenly coated.
Step 5
Spread the coated pretzels out on a large baking sheet lined with parchment paper or foil. Allow them to sit at room temperature for about 30 minutes to absorb the flavors.
Step 6
Transfer the pretzels to a serving bowl and enjoy. Store leftovers in an airtight container for up to one week.
Nutrition Facts
| Serving size | 602.8 grams (602.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2702 |
| Total Fat 123.10g | 158% |
| Saturated Fat 15.00g | 75% |
| Polyunsaturated Fat 67.20g | |
| Cholesterol 0mg | 0% |
| Sodium 8154mg | 355% |
| Total Carbohydrate 365.40g | 133% |
| Dietary Fiber 17.10g | 61% |
| Total Sugars 18.40g | |
| Protein 34.30g | 69% |
| Vitamin D 0IU | 0% |
| Calcium 173mg | 13% |
| Iron 19mg | 106% |
| Potassium 736mg | 16% |
Source of Calories