No Yolks Chicken Skillet

Savor the comforting flavors of the No Yolks® Chicken Skillet, a one-pan wonder that's perfect for busy weeknights! This quick and creamy recipe combines tender No Yolks® Extra Broad Noodles with juicy, seasoned chicken bites, all tossed in a luscious garlic-Parmesan sauce. Packed with vibrant baby spinach and sweet cherry tomatoes, this dish delivers a satisfying balance of protein, vegetables, and hearty pasta in every bite. Ready in just 35 minutes, this skillet dinner is as easy to make as it is delicious, offering a wholesome, family-friendly meal. Plus, the optional sprinkle of fresh parsley adds a fragrant finishing touch. Perfect for anyone searching for comforting, one-pot meals or quick chicken dinner recipes, this dish will have you coming back for seconds!

Nutriscore Rating: 74/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 4

Ingredients

• 8 ounces No Yolks® Extra Broad Noodles
• 1 pound Boneless, skinless chicken breasts
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoons Olive oil
• 3 cloves Garlic, minced
• 2 cups Chicken broth, low-sodium
• 0.5 cup Heavy cream
• 0.5 cup Parmesan cheese, grated
• 4 cups Baby spinach
• 1 cup Cherry tomatoes, halved
• 2 tablespoons Fresh parsley, chopped (optional)

Directions

Step 1

Cook the No Yolks® Extra Broad Noodles according to package instructions. Drain and set aside.

Step 2

Cut the boneless, skinless chicken breasts into bite-sized pieces. Season with salt and black pepper.

Step 3

Heat olive oil in a large skillet over medium heat. Add the chicken pieces and cook for 5-7 minutes, stirring occasionally, until fully cooked and slightly golden. Remove the chicken from the skillet and set aside.

Step 4

In the same skillet, add the minced garlic and cook for 1 minute until fragrant, stirring constantly.

Step 5

Pour in the low-sodium chicken broth and bring to a simmer. Stir in the heavy cream and grated Parmesan cheese, whisking until the sauce is smooth and slightly thickened, about 3-4 minutes.

Step 6

Add the baby spinach and cherry tomatoes to the skillet. Cook for 2-3 minutes, stirring occasionally, until the spinach is wilted and the tomatoes are slightly softened.

Step 7

Return the cooked chicken and drained No Yolks® noodles to the skillet. Toss everything together until well combined and heated through.

Step 8

Taste and adjust seasoning with additional salt and pepper, if needed.

Step 9

Garnish with freshly chopped parsley, if desired, and serve immediately.

Nutrition Facts

Serving size	1627.8 grams (1627.8g)

Amount per serving	% Daily Value*
Calories	2513

Total Fat 101.70g	130%
Saturated Fat 40.90g	205%
Polyunsaturated Fat 2.70g
Cholesterol 546mg	182%
Sodium 1477mg	64%
Total Carbohydrate 181.80g	66%
Dietary Fiber 13.30g	48%
Total Sugars 8.00g
Protein 191.80g	384%

Vitamin D 5IU	23%
Calcium 699mg	54%
Iron 17mg	92%
Potassium 1889mg	40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 31.8%

Carbs: 30.2%