Nutrition Facts for No sugar homemade taco seasoning

No Sugar Homemade Taco Seasoning

Elevate your taco nights with this quick and easy No Sugar Homemade Taco Seasoning! Packed with bold, all-natural flavors from a harmonious blend of chili powder, smoky paprika, cumin, garlic, and onion powders, this recipe delivers the perfect balance of zest and spice without any added sugar or preservatives. Customizable with a touch of cayenne for heat, it’s ready in just 5 minutes and works beautifully on proteins like chicken, beef, or beans. Whether you're meal prepping or whipping up a weeknight dinner, this versatile, low-carb seasoning is the pantry staple your kitchen has been missing. Plus, it’s budget-friendly and stores well in an airtight jar for multiple delicious meals!

Nutriscore Rating: 68/100
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Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 2 tablespoons Chili powder
  • 1 tablespoon Ground cumin
  • 1 tablespoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried oregano
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 0.25 teaspoon Ground cayenne pepper (optional for heat)

Directions

Step 1

Measure out all the spices into a small bowl: chili powder, ground cumin, paprika, garlic powder, onion powder, dried oregano, salt, black pepper, and ground cayenne pepper (if using).

Step 2

Mix all the ingredients thoroughly with a spoon or whisk until evenly combined.

Step 3

Transfer the seasoning into an airtight jar or container for storage.

Step 4

Use 2 to 3 tablespoons of the seasoning per pound of protein or vegetables when cooking.

Nutrition Facts

Serving size 46.8 grams (46.8g)
Amount per serving % Daily Value*
Calories 135
Total Fat 2.80g 4%
Saturated Fat 0.30g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2652mg 115%
Total Carbohydrate 25.40g 9%
Dietary Fiber 10.90g 39%
Total Sugars 1.00g
Protein 3.40g 7%
Vitamin D 0IU 0%
Calcium 116mg 9%
Iron 10mg 53%
Potassium 379mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.9%
Protein: 9.7%
Carbs: 72.4%