Nutrition Facts for No ice cream root beer floats

No Ice Cream Root Beer Floats

Craving the nostalgic charm of a root beer float but looking for a creative twist? These No Ice Cream Root Beer Floats are a refreshing, easy-to-make alternative that swaps traditional ice cream for frozen whole milk cubes. By combining the creamy richness of homemade whipped cream—with just a hint of vanilla—and the fizzy sweetness of root beer, this recipe creates a perfectly frothy and satisfying treat. Ideal for those blazing summer days or a fun family gathering, this unique take on a classic dessert offers all the indulgence with fewer ingredients and no cooking time. Ready in just 15 minutes of prep (plus some freezing time), it's a no-fuss way to enjoy a timeless favorite with a modern spin.

Nutriscore Rating: 62/100
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Image of No Ice Cream Root Beer Floats
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups Whole milk
  • 4 cups Root beer
  • 1 cup Heavy whipping cream
  • 2 tablespoons Powdered sugar
  • 1 teaspoon Vanilla extract

Directions

Step 1

Pour the whole milk into an ice cube tray and freeze for at least 4 hours or until completely solid.

Step 2

Chill a mixing bowl and whisk (or whisk attachment for a stand mixer) in the refrigerator for 10-15 minutes.

Step 3

In the chilled mixing bowl, combine the heavy whipping cream, powdered sugar, and vanilla extract.

Step 4

Whip the cream mixture using a hand mixer, stand mixer, or whisk until soft peaks form. Be careful not to overwhip. Refrigerate until ready to use.

Step 5

Once the milk cubes are frozen solid, divide them evenly among four tall glasses.

Step 6

Pour one cup of root beer over the frozen milk cubes in each glass. The milk cubes will slowly melt, creating a creamy texture.

Step 7

Top each glass with a generous dollop of whipped cream.

Step 8

Serve immediately with a straw and/or spoon, allowing the milk cubes to blend with the root beer for a deliciously frothy treat.

Nutrition Facts

Serving size 1693.9 grams (1693.9g)
Amount per serving % Daily Value*
Calories 1568
Total Fat 95.60g 123%
Saturated Fat 57.10g 286%
Polyunsaturated Fat 0.50g
Cholesterol 299mg 100%
Sodium 363mg 16%
Total Carbohydrate 141.20g 51%
Dietary Fiber 0.00g 0%
Total Sugars 138.60g
Protein 16.00g 32%
Vitamin D 215IU 1074%
Calcium 601mg 46%
Iron 0mg 0%
Potassium 741mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.8%
Protein: 4.3%
Carbs: 37.9%