No Cook Pizza Sauce

Elevate your homemade pizza with this incredibly simple and flavorful No Cook Pizza Sauce. Ready in just 5 minutes, this recipe requires zero stove time, making it perfect for quick pizza nights. Made with pantry staples like crushed tomatoes, olive oil, garlic powder, and a fragrant blend of dried oregano and basil, this sauce delivers bold, classic Italian flavors with minimal effort. A touch of sugar balances the acidity of the tomatoes, while a hint of black pepper adds a subtle kick. Serve it immediately as a fresh, vibrant base for your favorite pizzas, or store it in the fridge for up to three days. Bursting with authentic taste and unbeatable convenience, this go-to pizza sauce is proof that simple ingredients can produce extraordinary results.

Nutriscore Rating: 73/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

• 14 oz Canned crushed tomatoes
• 2 tbsp Olive oil
• 1 tsp Garlic powder
• 1.5 tsp Dried oregano
• 1 tsp Dried basil
• 0.5 tsp Salt
• 1 tsp Sugar
• 0.25 tsp Black pepper

Directions

Step 1

In a medium-sized mixing bowl, pour the canned crushed tomatoes.

Step 2

Add in olive oil, garlic powder, dried oregano, dried basil, salt, sugar, and black pepper.

Step 3

Stir the mixture with a spoon or whisk until everything is evenly combined.

Step 4

Taste the sauce and adjust seasoning if necessary, adding more salt or sugar to balance flavors if needed.

Step 5

Use immediately as a base for your favorite pizza or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size	437.3 grams (437.3g)

Amount per serving	% Daily Value*
Calories	384

Total Fat 29.00g	37%
Saturated Fat 4.40g	22%
Polyunsaturated Fat 2.70g
Cholesterol 0mg	0%
Sodium 1679mg	73%
Total Carbohydrate 31.00g	11%
Dietary Fiber 7.60g	27%
Total Sugars 20.80g
Protein 5.70g	11%

Vitamin D 0IU	0%
Calcium 132mg	10%
Iron 4mg	24%
Potassium 1374mg	29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.0%

Protein: 5.6%

Carbs: 30.4%