No Cook Pesto Tomato Sauce

Transform your weeknight meals with this vibrant and effortless No Cook Pesto Tomato Sauce, an ideal recipe for busy days and warm-weather dining. Featuring juicy, ripe cherry tomatoes tossed with fragrant basil pesto, extra virgin olive oil, and a touch of garlic, this sauce brings bold, fresh flavors to your table in just 10 minutes. Grated Parmesan cheese adds a savory richness, while optional crushed red pepper flakes provide a subtle kick. With no cooking required, this versatile sauce is perfect for draping over al dente pasta, complementing grilled vegetables, or serving as a dip alongside crusty bread. Finished with fresh basil for a stunning garnish, this quick and easy no-cook sauce is a celebration of summer simplicity.

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 cups ripe cherry tomatoes
• 1 cup store-bought or homemade basil pesto
• 2 tablespoons extra virgin olive oil
• 2 pieces garlic cloves, minced
• 1 cup Parmesan cheese, grated
• 0.5 teaspoons kosher salt
• 0.25 teaspoons crushed red pepper flakes (optional)
• 5 pieces fresh basil leaves (for garnish)

Directions

Step 1

Wash the cherry tomatoes thoroughly and pat them dry with a paper towel.

Step 2

Cut the cherry tomatoes in half and place them in a large mixing bowl.

Step 3

Add the basil pesto to the bowl with the tomatoes.

Step 4

Drizzle the olive oil over the mixture, and then add the minced garlic.

Step 5

Sprinkle the Parmesan cheese, kosher salt, and crushed red pepper flakes (if using) into the bowl.

Step 6

Gently toss all the ingredients together until the tomatoes are fully coated with the pesto and the mixture is well combined.

Step 7

Let the sauce sit at room temperature for 10–15 minutes to allow the flavors to meld together.

Step 8

Serve immediately over your favorite pasta, use as a topping for grilled meat or vegetables, or enjoy as a dip with crusty bread.

Step 9

Garnish with fresh basil leaves before serving for an extra burst of flavor and presentation.

Nutrition Facts

Serving size	760.7 grams (760.7g)

Amount per serving	% Daily Value*
Calories	1567

Total Fat 145.20g	186%
Saturated Fat 35.40g	177%
Polyunsaturated Fat NaNg
Cholesterol 99mg	33%
Sodium 3061mg	133%
Total Carbohydrate 33.50g	12%
Dietary Fiber 9.30g	33%
Total Sugars 14.30g
Protein 51.60g	103%

Vitamin D 0IU	0%
Calcium 1321mg	102%
Iron 7mg	41%
Potassium 1376mg	29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.3%

Protein: 12.5%

Carbs: 8.1%