No Cook Marshmallow Frosting
Elevate your desserts with this luscious No Cook Marshmallow Frosting—an effortless, silky-smooth topping that's ready in just 10 minutes! Made with marshmallow creme, softened butter, powdered sugar, and a hint of vanilla, this whipped frosting boasts a cloud-like texture that's perfect for cakes, cupcakes, cookies, and more. With no cooking required, this recipe is a fuss-free way to achieve bakery-quality results in your own kitchen. Customize the consistency with a splash of milk, and enjoy a versatile, easy-to-make frosting that stores beautifully for later use. Perfect for busy bakers, this quick marshmallow frosting is a dream come true for effortless decorating!
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Ingredients
- 7 ounces Marshmallow creme
- 1 cup Unsalted butter (softened)
- 2 cups Powdered sugar
- 1.5 teaspoons Vanilla extract
- 1 tablespoon Milk (optional, for consistency)
Directions
Step 1
In a large mixing bowl, combine the softened butter and marshmallow creme using a hand mixer or a stand mixer fitted with a paddle attachment. Mix on medium speed until smooth and fully combined, about 2 minutes.
Step 2
Add the powdered sugar gradually, about 1/2 cup at a time, mixing on low speed to avoid a sugar cloud. Once incorporated, increase the speed to medium-high and mix until the frosting is smooth and fluffy.
Step 3
Pour in the vanilla extract and mix again until fully combined, about 30 seconds.
Step 4
If the frosting is too thick, add milk 1 teaspoon at a time until the desired consistency is reached. Mix well after each addition.
Step 5
Use the frosting immediately to decorate your baked goods, or store it in an airtight container in the refrigerator for up to 3 days. Let it come to room temperature and re-whip before using.
Nutrition Facts
| Serving size | 696.7 grams (696.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3320 |
| Total Fat 192.30g | 247% |
| Saturated Fat 121.70g | 609% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 518mg | 173% |
| Sodium 178mg | 8% |
| Total Carbohydrate 406.50g | 148% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 368.80g | |
| Protein 2.50g | 5% |
| Vitamin D 124IU | 622% |
| Calcium 72mg | 6% |
| Iron 0mg | 2% |
| Potassium 91mg | 2% |
Source of Calories