Nutrition Facts for No bakes

No Bakes

Indulge in the effortless delight of classic No Bakes, a simple no-bake cookie recipe that combines creamy peanut butter, rich cocoa, and wholesome quick-cooking oats for the ultimate sweet treat. With just 10 minutes of prep time and a quick stovetop cook, these no-bake chocolate oatmeal cookies are perfect for satisfying your dessert cravings in no time. The velvety blend of butter, sugar, and milk forms the base for a luxuriously fudgy texture, while the nutty hint of peanut butter adds depth and balance. Great for busy days, these cookies skip the oven but deliver big on flavor, setting beautifully in just an hour. Whether you're looking for a kid-approved snack, an after-dinner indulgence, or a crowd-pleasing potluck option, these no-bake cookies are as easy as they are irresistible!

Nutriscore Rating: 55/100
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Image of No Bakes
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 24

Ingredients

  • 0.5 cup Unsalted butter
  • 2 cups Granulated sugar
  • 0.25 cup Unsweetened cocoa powder
  • 0.5 cup Whole milk
  • 0.75 cup Creamy peanut butter
  • 1 teaspoon Pure vanilla extract
  • 0.25 teaspoon Salt
  • 3 cups Quick-cooking oats

Directions

Step 1

In a medium saucepan, combine the butter, granulated sugar, cocoa powder, and milk.

Step 2

Place the saucepan over medium heat and stir frequently until the butter has melted and the ingredients are well combined.

Step 3

Bring the mixture to a gentle boil while stirring occasionally. Let it boil for 1 minute. (Do not skip this step as it helps the cookies set properly later.)

Step 4

Remove the saucepan from heat and immediately stir in the peanut butter, vanilla extract, and salt until smooth and fully incorporated.

Step 5

Add the quick-cooking oats to the saucepan and mix thoroughly until all oats are evenly coated with the chocolate mixture.

Step 6

Using a spoon or a cookie scoop, drop portions of the mixture onto a parchment-lined baking sheet, forming individual cookies. Work quickly as the mixture can harden as it cools.

Step 7

Allow the cookies to cool and set at room temperature for about 30-60 minutes, or place them in the refrigerator for faster setting.

Step 8

Once firm, transfer the cookies to an airtight container for storage. Enjoy your no-bake cookies!

Nutrition Facts

Serving size 1061.2 grams (1061.2g)
Amount per serving % Daily Value*
Calories 4117
Total Fat 167.20g 214%
Saturated Fat 54.70g 274%
Polyunsaturated Fat 0.10g
Cholesterol 139mg 46%
Sodium 1423mg 62%
Total Carbohydrate 644.00g 234%
Dietary Fiber 56.50g 202%
Total Sugars 429.80g
Protein 90.70g 181%
Vitamin D 54IU 269%
Calcium 465mg 36%
Iron 22mg 122%
Potassium 3113mg 66%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.9%
Protein: 8.2%
Carbs: 58.0%