Nutrition Facts for No bake m m cookies

No Bake M M Cookies

Get ready to whip up a batch of irresistibly sweet and colorful No Bake M&M Cookies in just 20 minutes! This hassle-free treat combines creamy peanut butter, hearty rolled oats, and vibrant M&M candies for a chewy, crunchy delight that requires zero time in the oven. Perfect for busy kitchens or when you’re craving something quick, these cookies are made with a simple stovetop mixture of melted butter, sugar, and milk, infused with vanilla for a rich, comforting flavor. The addition of M&M candies not only adds a pop of color but also a fun, chocolatey crunch that kids and adults alike will love. Whether you’re prepping for a party, packing school lunches, or just indulging your sweet tooth, these easy no-bake cookies are the ultimate crowd-pleaser! Plus, they’re effortlessly customizable—try chunky peanut butter or seasonal M&Ms for a personal twist.

Nutriscore Rating: 54/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of No Bake M M Cookies
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 24

Ingredients

  • 1 cup Unsalted butter
  • 2 cups Granulated sugar
  • 0.5 cup Milk
  • 1 teaspoon Vanilla extract
  • 1 cup Peanut butter (creamy or chunky)
  • 3 cups Rolled oats
  • 1 cup M&M candies
  • 0.25 teaspoon Salt

Directions

Step 1

In a large saucepan, combine the unsalted butter, granulated sugar, and milk over medium heat.

Step 2

Stir continuously until the butter is melted and the sugar has dissolved completely.

Step 3

Bring the mixture to a rolling boil and let it boil for 1 minute. Be cautious not to overcook.

Step 4

Remove the saucepan from the heat and stir in the vanilla extract, peanut butter, and salt. Mix until the peanut butter is fully melted and incorporated.

Step 5

Add the rolled oats to the mixture and stir until evenly coated.

Step 6

Let the mixture cool for 1-2 minutes, then gently fold in the M&M candies. Be careful not to melt the candies.

Step 7

Using a cookie scoop or tablespoon, drop heaping spoonfuls of the mixture onto a baking sheet lined with parchment paper or a silicone mat.

Step 8

Allow the cookies to set at room temperature for at least 30 minutes, or until firm.

Step 9

Serve and enjoy!

Nutrition Facts

Serving size 1356.3 grams (1356.3g)
Amount per serving % Daily Value*
Calories 4768
Total Fat 233.90g 300%
Saturated Fat 82.70g 414%
Polyunsaturated Fat 0.10g
Cholesterol 259mg 86%
Sodium 1696mg 74%
Total Carbohydrate 619.40g 225%
Dietary Fiber 40.60g 145%
Total Sugars 428.70g
Protein 105.20g 210%
Vitamin D 54IU 269%
Calcium 457mg 35%
Iron 16mg 88%
Potassium 2747mg 58%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%
Protein: 8.4%
Carbs: 49.5%