No Bake Easy Corn Flake Crunchies

Satisfy your sweet tooth with these No Bake Easy Corn Flake Crunchies—a quick and fuss-free treat made with just four simple ingredients! This no-bake recipe combines the irresistible flavors of creamy peanut butter, golden honey, and a hint of vanilla, perfectly coating crispy corn flakes for a delightful crunch in every bite. Ready in just 10 minutes with no cooking required, these bite-sized nuggets of joy are ideal for busy days, last-minute desserts, or a fun kitchen project with kids. Naturally sweetened and easy to customize, they’re perfect as a snack, lunchbox treat, or party dessert. Plus, they store beautifully for guilt-free indulgence all week long!

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 4 cups Corn flakes cereal
• 1 cup Peanut butter
• 0.75 cup Honey
• 1 teaspoon Vanilla extract

Directions

Step 1

In a medium saucepan, combine the peanut butter and honey over low heat. Stir continuously until the mixture is smooth and well combined, about 2-3 minutes.

Step 2

Remove the saucepan from the heat and stir in the vanilla extract.

Step 3

Place the corn flakes cereal in a large mixing bowl. Pour the peanut butter and honey mixture over the cereal.

Step 4

Using a spatula or spoon, gently fold the mixture until all the corn flakes are evenly coated.

Step 5

Line a baking sheet with parchment paper or wax paper.

Step 6

Scoop heaping spoonfuls of the mixture and drop them onto the prepared baking sheet, forming small mounds. Use a cookie scoop or two spoons for even portions.

Step 7

Let the crunchies cool and set at room temperature for about 20-30 minutes, or place the tray in the refrigerator for quicker setting.

Step 8

Once set, transfer the crunchies to an airtight container for storage. They can be kept at room temperature for up to 1 week or refrigerated for up to 2 weeks.

Nutrition Facts

Serving size	559.2 grams (559.2g)

Amount per serving	% Daily Value*
Calories	2526

Total Fat 133.50g	171%
Saturated Fat 26.60g	133%
Polyunsaturated Fat 32.90g
Cholesterol 0mg	0%
Sodium 896mg	39%
Total Carbohydrate 300.50g	109%
Dietary Fiber 17.00g	61%
Total Sugars 185.30g
Protein 65.40g	131%

Vitamin D 240IU	1200%
Calcium 139mg	11%
Iron 39mg	216%
Potassium 1685mg	36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.1%

Protein: 9.8%

Carbs: 45.1%