No Bake Cherry Cookies Sugar Free
Enjoy a guilt-free treat with these No Bake Cherry Cookies that are completely sugar-free and bursting with natural sweetness! Made with wholesome ingredients like old-fashioned oats, unsweetened dried cherries, and creamy natural almond butter, these no-bake cookies are a deliciously healthy snack that’s perfect for on-the-go or midday cravings. Pitted Medjool dates provide a sticky base and a touch of caramel-like flavor, while ground cinnamon and vanilla extract elevate the taste with warm, comforting notes. For a fun twist, roll them in shredded coconut for added texture and flair. With no baking required and just 20 minutes of prep time, these no-sugar-added cookies are as easy to make as they are to enjoy. Ideal for those looking for a nutritious, no-fuss dessert, these cookies fit perfectly into vegan, gluten-free, and refined sugar-free lifestyles. Serve them chilled for the best flavor and texture!
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Ingredients
- 2 cups Old-fashioned oats
- 1 cup Unsweetened dried cherries
- 3/4 cup Natural almond butter
- 10 pieces Pitted Medjool dates
- 1 teaspoon Vanilla extract
- 1/2 teaspoon Ground cinnamon
- 1/4 cup Unsweetened shredded coconut (optional for rolling)
Directions
Step 1
Add the pitted Medjool dates to a food processor and process until they form a sticky paste.
Step 2
Add the almond butter, vanilla extract, and ground cinnamon to the food processor, and blend until well combined and smooth.
Step 3
Add the oats and dried cherries to the food processor, and pulse the mixture a few times until everything is combined but still has texture. The mixture should be thick and sticky.
Step 4
Scoop out tablespoon-sized portions of the mixture and roll them into balls using your hands.
Step 5
If desired, roll the balls in shredded coconut for added texture and flavor.
Step 6
Place the no-bake cookies on a parchment-lined tray and refrigerate for at least 20 minutes to set.
Step 7
Serve chilled and enjoy! Store any leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | 764.3 grams (764.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2942 |
| Total Fat 110.90g | 142% |
| Saturated Fat 16.30g | 82% |
| Cholesterol 0mg | 0% |
| Sodium 34mg | 1% |
| Total Carbohydrate 453.90g | 165% |
| Dietary Fiber 59.20g | 211% |
| Total Sugars 276.50g | |
| Protein 66.90g | 134% |
| Vitamin D 0IU | 0% |
| Calcium 737mg | 57% |
| Iron 17mg | 95% |
| Potassium 4312mg | 92% |
Source of Calories