Indulge your sweet tooth without turning on the oven with these irresistibly rich No Bake Brownie Bits! Made with wholesome ingredients like Medjool dates, almond butter, and rolled oats, these bite-sized treats combine the decadent flavor of chocolatey brownies with the convenience of a no-bake recipe. Perfectly sweetened by nature and enhanced with a sprinkle of mini chocolate chips, these energy-packed morsels are ready in just 15 minutes and require zero cooking time. Ideal for snacking, dessert, or on-the-go fuel, they’re vegan, gluten-free, and naturally dairy-free. Refrigerate for a firmer texture or enjoy immediately for a soft, chewy delight. Easy to make and even easier to love, No Bake Brownie Bits are the perfect guilt-free indulgence!
Place the pitted dates in a food processor and blend until they form a sticky ball or paste.
Add the cocoa powder, almond butter, rolled oats, vanilla extract, and salt to the food processor. Blend until the mixture is well combined, stopping to scrape down the sides as needed.
Transfer the mixture to a bowl. Stir in the mini chocolate chips until they are evenly distributed.
Scoop out small portions of the mixture (approximately 1 tablespoon each) and roll them into bite-sized balls with your hands.
Place the brownie bits on a plate or tray lined with parchment paper.
Refrigerate for at least 30 minutes to allow the brownie bits to firm up.
Serve chilled or at room temperature. Store leftovers in an airtight container in the refrigerator for up to 1 week.
Serving size | 438.5 grams (438.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1532 |
Total Fat 45.60g | 58% |
Saturated Fat 8.60g | 43% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 304mg | 13% |
Total Carbohydrate 281.10g | 102% |
Dietary Fiber 38.30g | 137% |
Total Sugars 208.10g | |
Protein 31.40g | 63% |
Vitamin D 0IU | 0% |
Calcium 412mg | 32% |
Iron 10mg | 57% |
Potassium 2947mg | 63% |
Source of Calories