Nutrition Facts for Nippy franks

Nippy Franks

Spice up your appetizer game with "Nippy Franks," a crowd-pleasing recipe that brings bold flavor to every bite. Featuring mini beef or pork cocktail sausages simmered in a tangy, sweet, and slightly spicy sauce made with ketchup, brown sugar, mustard, Worcestershire sauce, and a hint of optional hot sauce, this dish is the ultimate blend of simplicity and savory satisfaction. Ready in just 25 minutes, these saucy sausages are perfect for parties, game day, or anytime snacking, served warm and irresistibly sticky. With easy prep and big flavor, "Nippy Franks" is the quick appetizer recipe you’ll keep coming back to!

Nutriscore Rating: 50/100
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Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 16 ounces Mini beef or pork sausages (cocktail franks)
  • 1 cup Ketchup
  • 2 tablespoons Brown sugar
  • 2 teaspoons Prepared mustard (yellow or Dijon)
  • 1 tablespoon Worcestershire sauce
  • 0.5 teaspoons Hot sauce (optional for extra spiciness)
  • 0.25 cup Water

Directions

Step 1

Place the mini sausages in a medium-sized saucepan or deep skillet over medium heat.

Step 2

In a small bowl, whisk together the ketchup, brown sugar, mustard, Worcestershire sauce, hot sauce (if using), and water until well combined.

Step 3

Pour the sauce mixture over the sausages in the pan, ensuring they are evenly coated.

Step 4

Stir occasionally and bring the mixture to a gentle simmer. Reduce the heat to low, cover, and let the sausages cook for 15-20 minutes, stirring occasionally to prevent sticking.

Step 5

Once the sausages are heated through and the sauce has thickened slightly to coat them, remove from heat.

Step 6

Serve warm as is or with toothpicks for easy snacking. Enjoy!

Nutrition Facts

Serving size 800.1 grams (800.1g)
Amount per serving % Daily Value*
Calories 1433
Total Fat 97.60g 125%
Saturated Fat 40.50g 203%
Polyunsaturated Fat 0.00g
Cholesterol 243mg 81%
Sodium 5423mg 236%
Total Carbohydrate 94.00g 34%
Dietary Fiber 0.20g 1%
Total Sugars 61.50g
Protein 49.00g 98%
Vitamin D 0IU 0%
Calcium 121mg 9%
Iron 6mg 33%
Potassium 974mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.6%
Protein: 13.5%
Carbs: 25.9%