Elevate your condiments game with Ninja Avocado Mayonnaise, a creamy, tangy, and nutritious alternative to traditional mayo. This quick and easy recipe comes together in just 10 minutes, blending ripe avocado, olive oil, fresh lemon juice, and Dijon mustard into a velvety spread bursting with flavor. The addition of garlic adds a subtle kick, while a touch of water ensures the perfect consistency. Perfect as a sandwich spread, a dip for veggies, or even a salad dressing, this dairy-free and egg-free version of mayonnaise is both wholesome and delicious. With its vibrant green hue and rich, zesty taste, Ninja Avocado Mayonnaise is destined to be your new favorite kitchen staple!
Cut the ripe avocado in half, remove the seed, and scoop out the flesh using a spoon.
Peel the garlic clove and set it aside.
In a blender or food processor, add the avocado flesh, olive oil, lemon juice, Dijon mustard, garlic clove, salt, black pepper, and water.
Blend the ingredients on high until the mixture becomes smooth and creamy. Scrape down the sides as needed to ensure even blending.
Taste the mayo and adjust the seasoning with additional salt, pepper, or lemon juice, if desired.
Transfer the Ninja Avocado Mayonnaise to an airtight container and store in the refrigerator. It will keep for up to 3 days.
Enjoy as a spread, dip, or dressing substitute for traditional mayonnaise!
Serving size | 296.4 grams (296.4g) |
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Amount per serving | % Daily Value* |
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Calories | 716 |
Total Fat 72.40g | 93% |
Saturated Fat 10.80g | 54% |
Polyunsaturated Fat 4.00g | |
Cholesterol 0mg | 0% |
Sodium 721mg | 31% |
Total Carbohydrate 19.10g | 7% |
Dietary Fiber 13.50g | 48% |
Total Sugars 0.90g | |
Protein 4.30g | 9% |
Vitamin D 0IU | 0% |
Calcium 34mg | 3% |
Iron 2mg | 8% |
Potassium 1001mg | 21% |
Source of Calories