Nutrition Facts for Nightcap

Nightcap

Unwind your evenings with the soothing indulgence of the 'Nightcap,' a warm, creamy drink that blends comforting flavors with a touch of sophistication. This simple yet elegant recipe features steamed milk infused with a hint of vanilla and sweetened with golden honey, perfectly balanced by the rich, smoky notes of bourbon. A pinch of ground nutmeg adds aromatic warmth, while an optional sprinkle of cinnamon creates a cozy, spiced finish. Ready in just 10 minutes, this single-serving drink is an ideal companion for winding down after a long day or as a decadent bedtime treat. Whether you’re curled up with a book or reflecting on the day, the Nightcap promises relaxation in every sip.

Nutriscore Rating: 68/100
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Image of Nightcap
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1 cup Milk
  • 2 ounces Bourbon
  • 1 tablespoon Honey
  • 0.25 teaspoon Vanilla extract
  • 1 pinch Ground nutmeg
  • 1 pinch Ground cinnamon (optional, for garnish)

Directions

Step 1

In a small saucepan over medium heat, warm the milk until it begins to steam, but do not let it come to a boil.

Step 2

Reduce the heat to low and stir in the honey and vanilla extract until fully dissolved.

Step 3

Remove the saucepan from heat and add the bourbon, stirring gently to combine.

Step 4

Pour the mixture into a heatproof mug.

Step 5

Sprinkle a pinch of ground nutmeg over the top for added aroma and flavor.

Step 6

Optionally, garnish with a pinch of ground cinnamon for an extra touch of warmth.

Step 7

Serve immediately and enjoy as a relaxing nightcap.

Nutrition Facts

Serving size 325.7 grams (325.7g)
Amount per serving % Daily Value*
Calories 327
Total Fat 5.40g 7%
Saturated Fat 3.10g 16%
Polyunsaturated Fat 0.20g
Cholesterol 22mg 7%
Sodium 97mg 4%
Total Carbohydrate 31.50g 11%
Dietary Fiber 1.50g 5%
Total Sugars 29.30g
Protein 8.30g 17%
Vitamin D 107IU 537%
Calcium 333mg 26%
Iron 0mg 2%
Potassium 406mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.4%
Protein: 16.0%
Carbs: 60.6%