Indulge in pure decadence with this 'Next to Sex Dessert'—a layered masterpiece that’s as irresistible as its name suggests! This no-holds-barred treat boasts a buttery pecan crust, a velvety cream cheese and whipped topping layer, and a sinfully rich duo of chocolate and vanilla pudding, all crowned with a fluffy whipped topping. Optional garnishes like chocolate curls and crushed pecans add an extra touch of elegance and crunch to every bite. Perfect for holidays, dinner parties, or when you’re simply craving an over-the-top dessert, this easy-to-make, no-bake delight combines creamy, nutty, and chocolatey flavors in a way that's nothing short of heavenly. Best served chilled, it’s a crowd-pleasing dessert that delivers indulgence in every forkful!
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the flour, melted butter, and finely chopped pecans until well mixed and crumbly.
Press the mixture into the bottom of a 9x13-inch baking dish to form an even crust.
Bake the crust for 12-15 minutes, or until lightly golden. Remove from the oven and let it cool completely.
In a large mixing bowl, beat the cream cheese and powdered sugar together until smooth and creamy.
Fold 8 ounces of whipped topping into the cream cheese mixture until fully combined.
Spread the cream cheese layer evenly over the cooled crust.
In another mixing bowl, whisk together the chocolate pudding mix, vanilla pudding mix, and cold milk. Beat for 2-3 minutes until thickened.
Spread the pudding mixture evenly over the cream cheese layer.
Top the dessert with the remaining 8 ounces of whipped topping, spreading it evenly to cover the pudding layer.
If desired, sprinkle chocolate shavings or curls and crushed pecans on top for garnish.
Refrigerate the dessert for at least 2 hours, or until fully set, before serving.
Slice and serve chilled. Enjoy this decadent treat!
Serving size | 2366.8 grams (2366.8g) |
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Amount per serving | % Daily Value* |
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Calories | 6436 |
Total Fat 415.70g | 533% |
Saturated Fat 200.70g | 1004% |
Polyunsaturated Fat 0.00g | |
Cholesterol 559mg | 186% |
Sodium 3791mg | 165% |
Total Carbohydrate 637.00g | 232% |
Dietary Fiber 36.80g | 131% |
Total Sugars 456.40g | |
Protein 85.50g | 171% |
Vitamin D 372IU | 1860% |
Calcium 1479mg | 114% |
Iron 20mg | 109% |
Potassium 3122mg | 66% |
Source of Calories