Elevate your appetizer game with this luscious New England Lobster Spread, a creamy, seafood-infused delight perfect for any occasion. Featuring tender chunks of cooked lobster folded into a rich mixture of softened cream cheese, tangy mayonnaise, and a bright splash of fresh lemon juice, this irresistible spread is seasoned to perfection with Dijon mustard, Old Bay, and finely chopped chives. The optional hint of hot sauce adds just the right amount of kick, making it a crowd-pleaser for those who enjoy a touch of heat. Ready in just 15 minutes, this no-cook recipe is ideal for parties, holiday gatherings, or a luxurious snack served with crackers, toasted baguettes, or crisp veggies. Indulge in the flavors of coastal New England with this easy-to-make lobster spread that’s as elegant as it is tasty!
In a large mixing bowl, combine the softened cream cheese, mayonnaise, lemon juice, Dijon mustard, and Old Bay seasoning. Mix well using a hand mixer or a wooden spoon until smooth and creamy.
Fold in the chopped lobster meat, chives, salt, and black pepper. Be gentle to avoid breaking up the lobster pieces too much.
Taste the spread and, if desired, add a dash of hot sauce for some extra heat.
Transfer the mixture to a serving dish or bowl. Cover with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Remove from the refrigerator and let sit at room temperature for about 10 minutes before serving, so it's easier to spread.
Serve the lobster spread with an assortment of crackers, toasted baguette slices, or crudités. Enjoy this luxurious appetizer!
Serving size | 568.7 grams (568.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1531 |
Total Fat 128.20g | 164% |
Saturated Fat 52.70g | 264% |
Cholesterol 428mg | 143% |
Sodium 3670mg | 160% |
Total Carbohydrate 36.50g | 13% |
Dietary Fiber 0.80g | 3% |
Total Sugars 9.00g | |
Protein 61.00g | 122% |
Vitamin D 0IU | 0% |
Calcium 401mg | 31% |
Iron 2mg | 11% |
Potassium 761mg | 16% |
Source of Calories