Nutrition Facts for Nachos taco dip

Nachos Taco Dip

Dive into the bold and crave-worthy flavors of this Nachos Taco Dip, the ultimate crowd-pleaser for any gathering! This no-bake, layered masterpiece features a creamy base of seasoned cream cheese and sour cream, topped with hearty refried beans, melty shredded cheddar, crisp lettuce, juicy diced tomatoes, savory black olives, and a sprinkle of fresh green onions. With just 15 minutes of prep time, this easy taco dip is perfect for game days, parties, or snack nights. Serve it chilled with crunchy tortilla chips for the perfect pairing of flavors and textures. Packed with classic taco-inspired ingredients, this dip is guaranteed to be the highlight of your appetizer spread!

Nutriscore Rating: 59/100
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Image of Nachos Taco Dip
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 8 oz cream cheese
  • 1 cup sour cream
  • 2 tbsp taco seasoning
  • 15 oz refried beans
  • 2 cups shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup sliced black olives
  • 1 cup green onions, chopped
  • 1 bag tortilla chips

Directions

Step 1

In a medium mixing bowl, combine the cream cheese, sour cream, and taco seasoning. Mix until smooth and well blended.

Step 2

Spread the refried beans evenly on the bottom of a 9x13 inch serving dish to create the first layer.

Step 3

Spread the cream cheese and sour cream mixture evenly over the refried beans as the second layer.

Step 4

Evenly sprinkle shredded cheddar cheese over the cream cheese mixture as the third layer.

Step 5

Add shredded lettuce over the cheese layer, distributing it evenly across the dish.

Step 6

Top the lettuce with the diced tomatoes, followed by the sliced black olives.

Step 7

Sprinkle chopped green onions over the top as the final layer.

Step 8

Chill the dip in the refrigerator for at least 1 hour before serving to allow flavors to meld.

Step 9

Serve the Nachos Taco Dip with tortilla chips for dipping and enjoy!

Nutrition Facts

Serving size 2008.6 grams (2008.6g)
Amount per serving % Daily Value*
Calories 4127
Total Fat 312.40g 401%
Saturated Fat 144.10g 721%
Polyunsaturated Fat 38.50g
Cholesterol 586mg 195%
Sodium 8896mg 387%
Total Carbohydrate 253.10g 92%
Dietary Fiber 35.00g 125%
Total Sugars 37.10g
Protein 117.10g 234%
Vitamin D 0IU 0%
Calcium 2751mg 212%
Iron 18mg 98%
Potassium 2935mg 62%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.5%
Protein: 10.9%
Carbs: 23.6%