Nacho French Fries

Elevate your snack game with these irresistible Nacho French Fries—a bold fusion of crispy golden fries and classic nacho toppings! Perfect for sharing (or not), this crowd-pleasing dish starts with perfectly baked French fries, topped with ooey-gooey melted cheddar cheese, seasoned ground beef, and a medley of mouthwatering toppings like sour cream, salsa, guacamole, black olives, and fresh cilantro. A sprinkle of green onions and optional jalapeño slices add the perfect finishing touch. Ready in just 40 minutes, this easy-to-make recipe combines the comfort of fries with the zest of Tex-Mex flavors, creating the ultimate appetizer or party platter. Whether you’re hosting game night or looking for a hearty snack, Nacho French Fries are sure to satisfy every craving!

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

• 16 oz Frozen French fries
• 1.5 cups Shredded cheddar cheese
• 0.5 lb Ground beef
• 1 packet Taco seasoning
• 0.25 cup Water
• 0.5 cup Sour cream
• 0.5 cup Salsa
• 0.5 cup Guacamole
• 0.3 cup Sliced black olives
• 0.25 cup Chopped green onions
• 2 tbsp Chopped fresh cilantro
• 2 tbsp Jalapeño slices (optional)

Directions

Step 1

Preheat your oven according to the package instructions for the frozen French fries.

Step 2

Spread the frozen French fries evenly on a baking sheet and bake according to the package directions until they are golden brown and crispy.

Step 3

While the fries are baking, heat a skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small crumbles with a spatula.

Step 4

Add the taco seasoning and water to the cooked ground beef, stirring well. Simmer for about 2-3 minutes until the seasoning thickens and coats the beef. Remove from heat and set aside.

Step 5

Once the fries are cooked, remove them from the oven and transfer them to a large platter or oven-safe dish.

Step 6

Sprinkle the shredded cheddar cheese evenly over the hot fries. Place the platter back in the oven for 2-3 minutes or until the cheese melts completely.

Step 7

Top the cheesy fries with the seasoned ground beef, evenly distributing it over the fries.

Step 8

Add dollops of sour cream, salsa, and guacamole on top. Spread them out as desired for even coverage.

Step 9

Sprinkle the sliced black olives, chopped green onions, and cilantro over the toppings. Add jalapeño slices if desired for extra spice.

Step 10

Serve immediately while the fries are still warm and enjoy your Nacho French Fries!

Nutrition Facts

Serving size	1463.1 grams (1463.1g)

Amount per serving	% Daily Value*
Calories	2642

Total Fat 182.70g	234%
Saturated Fat 77.90g	390%
Polyunsaturated Fat 6.90g
Cholesterol 400mg	133%
Sodium 9509mg	413%
Total Carbohydrate 169.10g	61%
Dietary Fiber 20.40g	73%
Total Sugars 16.10g
Protein 103.90g	208%

Vitamin D 0IU	0%
Calcium 1527mg	117%
Iron 9mg	51%
Potassium 3822mg	81%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.1%

Protein: 15.2%

Carbs: 24.7%