Nutrition Facts for Naan bread pizza

Naan Bread Pizza

Transform your weeknight meals with this quick and delicious Naan Bread Pizza recipe—perfect for pizza lovers in a pinch! Featuring soft, chewy naan bread as the crust, this shortcut recipe is topped with rich pizza sauce, melty mozzarella cheese, and your choice of fresh, colorful ingredients like cherry tomatoes and basil. A sprinkle of Italian seasoning and garlic powder adds irresistible flavor, while optional toppings like pepperoni, bell peppers, or mushrooms let you customize to your heart's content. Ready in under 25 minutes, this family-friendly dish is ideal for busy schedules and doubles as a fantastic appetizer for gatherings. Skip the takeout and make this easy, oven-baked naan pizza your go-to solution for a fast, flavorful dinner!

Nutriscore Rating: 65/100
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Image of Naan Bread Pizza
Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 2

Ingredients

  • 2 pieces Naan bread
  • 0.5 cups Pizza sauce
  • 1 cups Mozzarella cheese, shredded
  • 1 tablespoon Olive oil
  • 1 teaspoon Italian seasoning
  • 0.5 teaspoons Garlic powder
  • 0.5 cups Cherry tomatoes, sliced
  • 6 leaves Fresh basil leaves
  • 0 Optional toppings: pepperoni slices, bell peppers, mushrooms, etc.

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.

Step 2

Brush both sides of the naan bread with olive oil and place them on the prepared baking sheet.

Step 3

Spread an even layer of pizza sauce (about 1/4 cup per naan) over the top of each piece of naan bread.

Step 4

Sprinkle shredded mozzarella cheese generously over the sauce, dividing the cheese equally between the two naan breads.

Step 5

Top the pizzas with sliced cherry tomatoes and any additional toppings you desire, such as pepperoni, bell peppers, or mushrooms.

Step 6

Sprinkle a pinch of Italian seasoning and garlic powder over the pizzas for added flavor.

Step 7

Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly and the edges of the naan bread are lightly browned.

Step 8

Remove the pizzas from the oven and let them cool for 2-3 minutes.

Step 9

Garnish with fresh basil leaves before slicing and serving.

Step 10

Enjoy your delicious and easy naan bread pizza!

Nutrition Facts

Serving size 757.9 grams (757.9g)
Amount per serving % Daily Value*
Calories 1765
Total Fat 74.10g 95%
Saturated Fat 30.40g 152%
Polyunsaturated Fat 6.20g
Cholesterol 107mg 36%
Sodium 3646mg 159%
Total Carbohydrate 204.60g 74%
Dietary Fiber 25.30g 90%
Total Sugars 26.90g
Protein 71.70g 143%
Vitamin D 0IU 0%
Calcium 1121mg 86%
Iron 12mg 65%
Potassium 1918mg 41%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 16.2%
Carbs: 46.2%