Transform your dinner routine with "My Homemade Sloppy Joes," a classic comfort food recipe made from scratch in just 30 minutes! This family-friendly dish combines perfectly browned ground beef with sautéed onions, green bell peppers, and a sweet-and-savory tomato-based sauce infused with Worcestershire, garlic, and a hint of mustard for depth. The warm, tangy filling is tucked into soft toasted hamburger buns, creating the ultimate handheld delight. Perfect for busy weeknights, casual gatherings, or game day, these easy homemade sloppy joes deliver bold, satisfying flavors that everyone will love. Serve them with crispy fries, a fresh salad, or your favorite side dish for a meal that’s as simple as it is satisfying!
Heat the olive oil in a large skillet over medium heat.
Add the ground beef to the skillet and cook, breaking it up with a wooden spoon, until browned and fully cooked, about 5-7 minutes. Drain any excess fat.
Add the diced onion and green bell pepper to the skillet. Cook for 3-4 minutes, stirring occasionally, until softened.
Stir in the minced garlic and cook for an additional minute until fragrant.
Reduce the heat to low and mix in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, paprika, salt, and black pepper.
Simmer the mixture for 10 minutes, stirring occasionally, to allow the flavors to meld and the sauce to thicken slightly.
Toast the hamburger buns if desired, then spoon the sloppy joe mixture evenly onto the bottom halves of the buns.
Top with the other half of the buns and serve warm. Enjoy!
Serving size | 1336.3 grams (1336.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1811 |
Total Fat 115.10g | 148% |
Saturated Fat 42.90g | 215% |
Polyunsaturated Fat 1.40g | |
Cholesterol 301mg | 100% |
Sodium 3282mg | 143% |
Total Carbohydrate 123.80g | 45% |
Dietary Fiber 63.20g | 226% |
Total Sugars 44.40g | |
Protein 137.60g | 275% |
Vitamin D 0IU | 0% |
Calcium 223mg | 17% |
Iron 15mg | 84% |
Potassium 1686mg | 36% |
Source of Calories