Nutrition Facts for My favorite tuna salad

My Favorite Tuna Salad

Elevate your lunchtime routine with "My Favorite Tuna Salad," a quick and easy recipe that captures the perfect balance of creamy, tangy, and fresh flavors. Featuring protein-packed canned tuna blended with creamy mayonnaise, zesty Dijon mustard, and crunchy bites of celery, red onion, and pickles, this tuna salad is anything but ordinary. A squeeze of freshly squeezed lemon juice and a sprinkle of chopped parsley add a bright, herbaceous finishing touch, making it a flavorful, satisfying option for sandwiches, wraps, or light salads. Ready in just 15 minutes with no cooking required, this recipe is a go-to for busy weekdays or meal prep. Enjoy a nutritious, versatile classic that's easy to customize to your taste!

Nutriscore Rating: 70/100
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Image of My Favorite Tuna Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 5-ounce cans canned tuna (in water or oil, drained)
  • 0.25 cups mayonnaise
  • 1 tablespoons dijon mustard
  • 0.25 cups celery, finely diced
  • 0.25 cups red onion, finely diced
  • 2 tablespoons pickles, finely diced
  • 1 tablespoons lemon juice, freshly squeezed
  • 2 tablespoons fresh parsley, chopped
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper, freshly ground

Directions

Step 1

In a medium mixing bowl, combine the drained tuna, breaking it up with a fork until flaky.

Step 2

Add the mayonnaise and dijon mustard to the bowl, and stir to combine with the tuna.

Step 3

Fold in the finely diced celery, red onion, and pickles to add crunch and flavor.

Step 4

Squeeze fresh lemon juice over the mixture and stir in the chopped parsley for added brightness.

Step 5

Season with salt and freshly ground black pepper to taste, and mix everything thoroughly.

Step 6

Taste and adjust seasoning if needed.

Step 7

Serve immediately on bread, in a wrap, over a salad, or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size 507.7 grams (507.7g)
Amount per serving % Daily Value*
Calories 802
Total Fat 46.20g 59%
Saturated Fat 4.70g 24%
Polyunsaturated Fat NaNg
Cholesterol 159mg 53%
Sodium 1968mg 86%
Total Carbohydrate 20.80g 8%
Dietary Fiber 2.60g 9%
Total Sugars 4.00g
Protein 73.80g 148%
Vitamin D 227IU 1134%
Calcium 92mg 7%
Iron 4mg 20%
Potassium 1125mg 24%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.4%
Protein: 37.2%
Carbs: 10.5%