Discover pure sandwich perfection with "My Favorite Sandwich," a quick and irresistible recipe that combines bold flavors and fresh ingredients for the ultimate lunch upgrade. This delectable creation starts with golden-toasted sourdough bread as the foundation, layered with creamy avocado mash seasoned to perfection, savory smoked turkey breast, and velvety Havarti cheese. Juicy tomato slices and peppery arugula add a burst of freshness, while a tangy mayonnaise-Dijon mustard spread ties everything together flawlessly. Ready in just 15 minutes, this sandwich is a satisfying, gourmet option perfect for busy weekdays or a leisurely weekend treat. Pair it with a side salad or chips for a well-rounded meal that's as wholesome as it is delicious!
1. Toast the sourdough bread slices in a toaster or on a skillet over medium heat until golden brown.
2. While the bread is toasting, scoop out the flesh of half an avocado into a small bowl and mash it with a fork. Add a pinch of salt and black pepper and mix well.
3. In a separate bowl, whisk together the mayonnaise and Dijon mustard until smooth.
4. Once the bread is toasted, spread the avocado mash evenly on one slice of bread and the mayonnaise-mustard mixture on the other slice.
5. Layer the smoked turkey breast slices on top of the avocado spread.
6. Place the Havarti cheese slices on top of the turkey.
7. Add the tomato slices and arugula over the cheese.
8. Carefully place the mayonnaise-mustard-coated slice of bread on top, pressing gently to hold the sandwich together.
9. Slice the sandwich in half if desired, and serve immediately.
Serving size | 441.4 grams (441.4g) |
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Amount per serving | % Daily Value* |
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Calories | 969 |
Total Fat 57.20g | 73% |
Saturated Fat 17.60g | 88% |
Polyunsaturated Fat 1.40g | |
Cholesterol 130mg | 43% |
Sodium 2275mg | 99% |
Total Carbohydrate 72.70g | 26% |
Dietary Fiber 7.70g | 28% |
Total Sugars 8.00g | |
Protein 42.20g | 84% |
Vitamin D 0IU | 0% |
Calcium 472mg | 36% |
Iron 4mg | 21% |
Potassium 973mg | 21% |
Source of Calories