Mustard Dip for Vegetables

Elevate your veggie snack game with this creamy, tangy Mustard Dip for Vegetables! Perfectly balanced with the zesty kick of Dijon mustard, a touch of honeyed sweetness, and a bright hint of lemon juice, this easy-to-make dip comes together in just 5 minutes. The combination of mayonnaise and sour cream ensures a luscious, velvety texture, while garlic powder, salt, and black pepper add a savory depth of flavor. Garnished with fresh parsley for a burst of color, this versatile dip pairs beautifully with crisp carrots, celery, bell peppers, or any fresh vegetable of your choice. Whether you're hosting a gathering or indulging in a healthy snack, this mustard veggie dip is an irresistible crowd-pleaser that can be prepared ahead of time and stored in the fridge.

Nutriscore Rating: 39/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 6

Ingredients

• 0.5 cup Mayonnaise
• 0.25 cup Sour cream
• 2 tablespoons Dijon mustard
• 1 tablespoon Honey
• 1 teaspoon Lemon juice
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Fresh parsley (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise and sour cream until smooth and well-blended.

Step 2

Add the Dijon mustard, honey, and lemon juice to the bowl. Stir until all the ingredients are fully incorporated.

Step 3

Sprinkle in the garlic powder, salt, and black pepper. Mix thoroughly to ensure even seasoning.

Step 4

Taste the dip and adjust the seasoning, adding more salt, pepper, or honey if desired.

Step 5

Transfer the mustard dip to a serving bowl and, if desired, garnish with chopped fresh parsley for a pop of color.

Step 6

Serve immediately with your choice of fresh vegetables such as carrots, celery, bell peppers, or cucumbers. Alternatively, cover and refrigerate for up to 3 days.

Nutrition Facts

Serving size	186.7 grams (186.7g)

Amount per serving	% Daily Value*
Calories	986

Total Fat 97.80g	125%
Saturated Fat 15.50g	78%
Polyunsaturated Fat 0.00g
Cholesterol 146mg	49%
Sodium 905mg	39%
Total Carbohydrate 29.20g	11%
Dietary Fiber 0.30g	1%
Total Sugars 4.00g
Protein 2.30g	5%

Vitamin D 0IU	0%
Calcium 83mg	6%
Iron 0mg	2%
Potassium 28mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.5%

Protein: 0.9%

Carbs: 11.6%