Nutrition Facts for Mustard croutons

Mustard Croutons

Transform your salads, soups, and snacks with these irresistible homemade mustard croutons! Crafted from hearty chunks of French baguette or sourdough, these golden-brown bites are tossed in a flavorful blend of Dijon mustard, olive oil, and garlic powder, then roasted to perfection in just 15 minutes. The tangy kick of the mustard paired with a light crunch makes these croutons a standout topping for any dish. Quick and easy to prepare, this recipe is perfect for adding gourmet flair to your meals. Plus, they store beautifully for up to a week, ensuring a crispy, zesty garnish is always within reach!

Nutriscore Rating: 66/100
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Image of Mustard Croutons
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 cups Bread (French baguette or sourdough)
  • 3 tablespoons Olive oil
  • 2 tablespoons Dijon mustard
  • 1 teaspoon Garlic powder
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

Cut the bread into 1-inch cubes, aiming for even sizes to ensure consistent cooking.

Step 3

In a large mixing bowl, whisk together the olive oil, Dijon mustard, garlic powder, salt, and black pepper until well combined.

Step 4

Add the bread cubes to the bowl and toss with the mustard mixture, ensuring each piece is evenly coated.

Step 5

Spread the coated bread cubes in a single layer on the prepared baking sheet, making sure they are not overcrowded.

Step 6

Bake in the preheated oven for 12-15 minutes, stirring halfway through, until the croutons are golden brown and crisp.

Step 7

Remove from the oven and let the croutons cool completely on the baking sheet before serving or storing.

Step 8

Store in an airtight container at room temperature for up to one week.

Nutrition Facts

Serving size 1038.7 grams (1038.7g)
Amount per serving % Daily Value*
Calories 3042
Total Fat 57.70g 74%
Saturated Fat 8.40g 42%
Polyunsaturated Fat 4.00g
Cholesterol 0mg 0%
Sodium 6673mg 290%
Total Carbohydrate 501.80g 182%
Dietary Fiber 26.40g 94%
Total Sugars 14.50g
Protein 87.00g 174%
Vitamin D 0IU 0%
Calcium 200mg 15%
Iron 25mg 136%
Potassium 1185mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.1%
Protein: 12.1%
Carbs: 69.8%