Nutrition Facts for Mulled wine spice gift mix

Mulled Wine Spice Gift Mix

Transform your holiday gatherings or gift-giving with this fragrant Mulled Wine Spice Gift Mix, a thoughtful and aromatic blend of warming spices perfect for cozy winter nights. Featuring cinnamon sticks, star anise, cloves, cardamom pods, allspice berries, dried orange peel, and a touch of nutmeg, this easy-to-make spice mix elevates any bottle of red wine into a festive, spiced beverage. With just 10 minutes of prep time, this mix is not only a delightful homemade present but also the key to creating fuss-free mulled wine at home. Packaged in lovely jars or pouches, it’s a charming and functional addition to any gift basket. Whip up a batch for immediate holiday cheer or keep on hand for impromptu entertaining—just combine with red wine and sugar for a soul-warming treat. Perfect for foodies, holiday gifting, and anyone who loves the flavors of the season!

Nutriscore Rating: 91/100
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Image of Mulled Wine Spice Gift Mix
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 6 sticks Cinnamon sticks
  • 6 whole stars Star anise
  • 2 tablespoons Cloves
  • 1 tablespoon Cardamom pods
  • 1 tablespoon Allspice berries
  • 2 tablespoons Dried orange peel
  • 1 teaspoon Ground nutmeg

Directions

Step 1

Place the cinnamon sticks on a cutting board and break them into smaller pieces using the back of a knife or a rolling pin.

Step 2

In a large mixing bowl, combine the broken cinnamon sticks, star anise, cloves, cardamom pods, allspice berries, dried orange peel, and ground nutmeg.

Step 3

Stir the mixture until all of the spices are evenly distributed.

Step 4

Transfer the spice mix into an airtight container or divide it into small gift jars or pouches, ensuring each portion includes a variety of the spices.

Step 5

Seal the containers or jars tightly to preserve freshness until ready to use.

Step 6

To prepare mulled wine: Add one bottle of red wine (750ml), 1/4 cup sugar, and 3 tablespoons of the spice mix to a saucepan. Heat gently over low-medium heat for about 10 minutes, being careful not to boil the wine. Strain and serve warm in mugs.

Nutrition Facts

Serving size 300 grams (300.0g)
Amount per serving % Daily Value*
Calories 886
Total Fat 18.40g 24%
Saturated Fat 0.60g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 139mg 6%
Total Carbohydrate 201.10g 73%
Dietary Fiber 87.00g 311%
Total Sugars 13.90g
Protein 30.10g 60%
Vitamin D 0IU 0%
Calcium 1361mg 105%
Iron 46mg 256%
Potassium 3189mg 68%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.2%
Protein: 11.0%
Carbs: 73.8%