Mulled Wine a La Kolibri

Cozy up with the ultimate winter warmer: **Mulled Wine a La Kolibri**, a fragrant blend of red wine, warm spices, and a splash of brandy. This sophisticated take on the classic holiday drink features a medley of cinnamon, star anise, cloves, and cardamom, steeped with fresh orange slices and a touch of sweet honey and brown sugar for the perfect balance of flavors. The addition of a split vanilla pod and freshly grated nutmeg elevates the aroma, making it irresistibly festive. Ready in just 30 minutes, this recipe is a breeze to prepare and ideal for small gatherings or quiet nights by the fire. Serve it warm in mugs, garnished with a slice of orange or a cinnamon stick, to capture the spirit of the season in every sip. Perfect for holiday parties, cozy evenings, or any occasion that calls for a cup of spiced comfort.

Nutriscore Rating: 74/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 750 ml Red wine
• 1 large Fresh orange
• 2 pieces Cinnamon sticks
• 3 pieces Star anise
• 6 pieces Cloves
• 4 pieces Cardamom pods
• 3 tablespoons Honey
• 60 ml Brandy
• 1 piece Vanilla pod
• 2 tablespoons Brown sugar
• 250 ml Water
• 1 piece Whole nutmeg

Directions

Step 1

Pour the water into a large saucepan and place it over medium heat.

Step 2

Slice the orange into thin rounds and add them to the saucepan.

Step 3

Add the cinnamon sticks, star anise, cloves, and cardamom pods to the saucepan.

Step 4

Split the vanilla pod lengthwise and scrape out the seeds. Add both the seeds and the pod to the saucepan.

Step 5

Grate a small amount of nutmeg (about 1/4 teaspoon) into the mixture.

Step 6

Stir in the honey and brown sugar, and heat the mixture until the sugar dissolves completely, about 5 minutes.

Step 7

Lower the heat to a simmer and pour in the red wine. Do not let the mixture boil, as this will cook off the alcohol.

Step 8

Let the mulled wine gently simmer for 15 minutes to allow the flavors to infuse.

Step 9

Remove the saucepan from the heat and stir in the brandy.

Step 10

Strain the mulled wine into a heatproof jug or directly into mugs to remove the solids.

Step 11

Serve warm, garnished with a slice of orange or a cinnamon stick, if desired.

Nutrition Facts

Serving size	1373.8 grams (1373.8g)

Amount per serving	% Daily Value*
Calories	1264

Total Fat 6.30g	8%
Saturated Fat 1.80g	9%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 85mg	4%
Total Carbohydrate 136.80g	50%
Dietary Fiber 15.30g	55%
Total Sugars 92.70g
Protein 6.60g	13%

Vitamin D 0IU	0%
Calcium 431mg	33%
Iron 12mg	66%
Potassium 1731mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%

Protein: 4.2%

Carbs: 86.8%