Mulled Apple Juice
Cozy up to the ultimate autumn-inspired beverage with this fragrant and comforting Mulled Apple Juice recipe. Bursting with the warm flavors of tangy orange, zesty lemon, and sweet apple juice, this non-alcoholic delight is elevated by a medley of aromatic spices like cinnamon, cloves, star anise, and fresh ginger. Ready in just 25 minutes, this easy homemade drink is perfect for gatherings, holiday celebrations, or a quiet evening in. Sweetened naturally with honey or brown sugar and infused with optional water for a lighter touch, each sip is a soothing embrace of seasonal goodness. Serve it warm with a slice of orange or a cinnamon stick for a festive flourish, and savor the essence of fall in every golden drop.
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Ingredients
- 1 liters apple juice
- 2 pieces cinnamon sticks
- 5 pieces whole cloves
- 1 large orange
- 1 small lemon
- 2 pieces star anise
- 2 tablespoons honey or brown sugar
- 1 thumb-sized piece fresh ginger
- 250 milliliters water (optional)
Directions
Step 1
Wash the orange and lemon thoroughly. Slice the orange into thin rounds and cut the lemon into thin wedges.
Step 2
Peel the fresh ginger and cut it into thin slices for better infusion.
Step 3
In a large saucepan or pot, pour the apple juice. If you prefer a slightly lighter flavor, add the optional water as well.
Step 4
Add the cinnamon sticks, whole cloves, star anise, sliced ginger, and the citrus slices to the pot.
Step 5
Place the pot on medium heat and bring the mixture to a gentle simmer. Avoid boiling as it may degrade the flavors.
Step 6
Once it starts simmering, reduce the heat to low and let it mull for 15–20 minutes. Stir occasionally to ensure even distribution of flavors.
Step 7
Taste the mulled apple juice and sweeten it with honey or brown sugar, adjusting to your desired sweetness level.
Step 8
Remove the pot from the heat and carefully strain the juice into mugs or a heatproof serving jug to remove the spices and fruit slices.
Step 9
Serve the mulled apple juice warm, optionally garnished with a slice of orange or a cinnamon stick for presentation.
Nutrition Facts
| Serving size | 1546.3 grams (1546.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 748 |
| Total Fat 2.30g | 3% |
| Saturated Fat 0.20g | 1% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 0mg | 0% |
| Sodium 166mg | 7% |
| Total Carbohydrate 189.20g | 69% |
| Dietary Fiber 9.80g | 35% |
| Total Sugars 167.70g | |
| Protein 4.70g | 9% |
| Vitamin D 0IU | 0% |
| Calcium 206mg | 16% |
| Iron 5mg | 29% |
| Potassium 647mg | 14% |
Source of Calories