Indulge in the ultimate single-serve dessert with this quick and easy Mug Brownie recipe, perfect for satisfying your chocolate cravings in under 5 minutes! Made with pantry staples like all-purpose flour, cocoa powder, and a hint of vanilla, this microwave-friendly treat delivers a rich, fudgy texture without the fuss of traditional baking. Customize your mug brownie with optional chocolate chips for an extra gooey surprise. Ready in just 1-2 minutes of cooking time, this one-mug wonder is ideal for busy days or late-night sweet tooth emergencies. Serve it warm straight from the mug with a spoon, or pair it with a scoop of ice cream for an irresistible homemade dessert. Keywords: mug brownie, microwave brownie, quick dessert, easy chocolate recipe, single-serve treat.
In a microwave-safe mug, combine the flour, sugar, cocoa powder, baking powder, and salt. Mix them well with a fork until well blended.
Add the milk, vegetable oil, and vanilla extract to the dry ingredients in the mug. Stir well with a fork until the batter is smooth. Ensure there are no lumps in the mixture.
If desired, fold in the chocolate chips into the batter for an extra indulgence.
Place the mug in the microwave and cook on high for 1 minute and 30 seconds to 2 minutes. The exact time will depend on the strength of your microwave. The brownie should rise and look slightly set at the top but not completely dry.
Carefully remove the mug from the microwave, as it will be hot. Let it cool for a minute or so before digging in.
Enjoy your delicious, homemade mug brownie directly from the mug with a spoon!
Serving size | 197.2 grams (197.2g) |
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Amount per serving | % Daily Value* |
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Calories | 730 |
Total Fat 37.50g | 48% |
Saturated Fat 10.60g | 53% |
Polyunsaturated Fat 16.80g | |
Cholesterol 4mg | 1% |
Sodium 436mg | 19% |
Total Carbohydrate 101.80g | 37% |
Dietary Fiber 5.80g | 21% |
Total Sugars 68.80g | |
Protein 7.80g | 16% |
Vitamin D 20IU | 98% |
Calcium 94mg | 7% |
Iron 4mg | 23% |
Potassium 356mg | 8% |
Source of Calories