Muffuletta Pizza

Transform your pizza night with the bold, savory flavors of Muffuletta Pizza—a creative twist on the classic New Orleans sandwich! This fusion dish begins with a perfectly crisp pizza crust and is topped with tangy olive salad, a melty blend of mozzarella and provolone cheeses, and layers of authentic Italian deli meats like Genoa salami, mortadella, and capicola. Finished with a sprinkle of Parmesan and a drizzle of extra-virgin olive oil, this 30-minute recipe is a showstopping blend of salty, cheesy, and briny goodness. Ideal for sharing, this Muffuletta-inspired pizza is the ultimate crowd-pleaser for game days, casual dinners, or any time you crave something unique.

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound pizza dough
• 1 cup olive salad
• 2 cups mozzarella cheese, shredded
• 1 cup provolone cheese, shredded
• 3 ounces Genoa salami, thinly sliced
• 3 ounces mortadella, thinly sliced
• 3 ounces capicola, thinly sliced
• 0.25 cup Parmesan cheese, grated
• 2 tablespoons all-purpose flour (for dusting)
• 1 tablespoon extra-virgin olive oil

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat while you prepare the dough.

Step 2

On a lightly floured surface, stretch or roll out the pizza dough into a 12-inch circle. Transfer the dough to a piece of parchment paper for easier handling.

Step 3

Spread the olive salad evenly over the dough, leaving a small border around the edges.

Step 4

Sprinkle the shredded mozzarella and provolone cheeses over the olive salad to create an even layer of cheese.

Step 5

Arrange the salami, mortadella, and capicola slices evenly over the cheese layer.

Step 6

Carefully transfer the pizza (with parchment paper) onto the preheated pizza stone or baking sheet. Bake in the oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

Step 7

Remove the pizza from the oven and immediately sprinkle the grated Parmesan cheese over the top for added flavor.

Step 8

Drizzle the extra-virgin olive oil over the pizza and let it cool slightly before slicing into wedges.

Step 9

Serve warm and enjoy your fusion masterpiece of Muffuletta Pizza!

Nutrition Facts

Serving size	1331.3 grams (1331.3g)

Amount per serving	% Daily Value*
Calories	3452

Total Fat 202.50g	260%
Saturated Fat 82.80g	414%
Polyunsaturated Fat NaNg
Cholesterol 504mg	168%
Sodium 11228mg	488%
Total Carbohydrate 230.10g	84%
Dietary Fiber 23.90g	85%
Total Sugars 6.90g
Protein 177.00g	354%

Vitamin D 24IU	120%
Calcium 2875mg	221%
Iron 20mg	109%
Potassium 1566mg	33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%

Protein: 20.5%

Carbs: 26.7%