Mozzarella Dip

Creamy, cheesy, and irresistibly savory, this Mozzarella Dip is the ultimate crowd-pleaser for any gathering! Made with a luscious blend of shredded mozzarella, tangy cream cheese, sour cream, and grated Parmesan, this recipe is elevated by the addition of garlic, Italian seasoning, and a hint of optional red pepper flakes for a subtle kick. Baked to golden, bubbly perfection, this dip is quick and easy to prepare, with just 10 minutes of prep time and 20 minutes in the oven. Perfect for serving alongside sliced baguette, crispy crackers, or fresh veggies, it’s the appetizer you’ll find yourself making over and over again. Whether for game days, parties, or casual get-togethers, this warm and flavorful cheese dip is guaranteed to leave everyone reaching for more!

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 6

Ingredients

• 2 cups Mozzarella cheese, shredded
• 8 ounces Cream cheese, softened
• 1 cup Sour cream
• 1 cup Parmesan cheese, grated
• 2 cloves Garlic, minced
• 1 teaspoon Italian seasoning
• 0.5 teaspoon Red pepper flakes (optional)
• 1 tablespoon Olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a mixing bowl, combine the softened cream cheese, sour cream, shredded mozzarella cheese, grated Parmesan cheese, minced garlic, Italian seasoning, red pepper flakes (if using), salt, and black pepper. Mix until well combined.

Step 3

Transfer the cheese mixture into an oven-safe baking dish and spread it out evenly.

Step 4

Drizzle the top with olive oil for a golden finish.

Step 5

Bake in the preheated oven for 18-20 minutes, or until the dip is bubbly and the top is slightly golden.

Step 6

Remove the dip from the oven and let it cool for 5 minutes before serving.

Step 7

Serve warm with sliced baguette, crackers, or fresh vegetable sticks.

Nutrition Facts

Serving size	785.5 grams (785.5g)

Amount per serving	% Daily Value*
Calories	2402

Total Fat 211.50g	271%
Saturated Fat 124.60g	623%
Polyunsaturated Fat 1.30g
Cholesterol 622mg	207%
Sodium 4841mg	210%
Total Carbohydrate 39.40g	14%
Dietary Fiber 0.70g	3%
Total Sugars 27.50g
Protein 102.90g	206%

Vitamin D 0IU	0%
Calcium 3042mg	234%
Iron 4mg	19%
Potassium 421mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.0%

Protein: 16.6%

Carbs: 6.4%