Nutrition Facts for Mouthwatering sour cream chicken

Mouthwatering Sour Cream Chicken

Dive into dinner bliss with this easy and irresistible recipe for *Mouthwatering Sour Cream Chicken*! Juicy, tender chicken breasts are coated in a creamy sour cream and Parmesan cheese mixture infused with garlic, onion, and parsley, then topped with melted mozzarella for a golden, bubbly finish. Seasoned to perfection with a blend of aromatic spices like paprika and black pepper, this oven-baked dish delivers maximum flavor with minimal effort. Ready in just 45 minutes, it’s a foolproof recipe perfect for busy weeknights or a cozy family meal. Pair it with roasted vegetables, fluffy mashed potatoes, or a side of rice to complete this satisfying comfort food classic. Whether you’re craving a creamy chicken bake or looking to impress with a flavorful dish, this recipe hits all the marks for a quick, delectable dinner!

Nutriscore Rating: 59/100
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Image of Mouthwatering Sour Cream Chicken
Prep Time:10 mins
Cook Time:35 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 4 pieces Chicken breasts
  • 1 cup Sour cream
  • 1 cup Grated Parmesan cheese
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried parsley
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Paprika
  • 1 tablespoon Olive oil
  • 1 cup Shredded mozzarella cheese

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Lightly grease a 9x13-inch baking dish with olive oil or a non-stick cooking spray.

Step 3

Pat the chicken breasts dry with paper towels, and season both sides with salt, black pepper, paprika, garlic powder, and onion powder.

Step 4

In a medium mixing bowl, combine the sour cream, grated Parmesan cheese, and dried parsley. Stir until well blended.

Step 5

Spread the sour cream mixture evenly over the top of each chicken breast, ensuring full coverage.

Step 6

Sprinkle the shredded mozzarella cheese evenly over the sour cream layer on each chicken breast.

Step 7

Place the chicken breasts in the prepared baking dish and bake in the preheated oven for 30-35 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is melted and golden brown.

Step 8

Remove the dish from the oven and let the chicken rest for 5 minutes before serving.

Step 9

Serve the Sour Cream Chicken with your favorite side dishes such as roasted vegetables, mashed potatoes, or rice.

Nutrition Facts

Serving size 1144.2 grams (1144.2g)
Amount per serving % Daily Value*
Calories 2431
Total Fat 133.30g 171%
Saturated Fat 69.70g 349%
Polyunsaturated Fat 1.30g
Cholesterol 847mg 282%
Sodium 3975mg 173%
Total Carbohydrate 25.10g 9%
Dietary Fiber 1.50g 5%
Total Sugars 15.60g
Protein 282.70g 565%
Vitamin D 0IU 0%
Calcium 2088mg 161%
Iron 6mg 33%
Potassium 100mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.4%
Protein: 46.5%
Carbs: 4.1%