Mountain Dew Apple Cobbler

Get ready to take your dessert game to the next level with this irresistibly delicious Mountain Dew Apple Cobbler! This easy-to-make recipe combines tart Granny Smith apples, flaky crescent roll dough, rich butter, and a sweet cinnamon-sugar glaze, all brought together with a surprising twist—a splash of fizzy Mountain Dew soda. The result is a perfectly golden-brown cobbler with tender, caramelized apples and a gooey, buttery sauce that's out of this world. Ready in under an hour, this crowd-pleaser is ideal for weeknight treats, potlucks, or family gatherings. Serve warm with a scoop of vanilla ice cream for the ultimate indulgence. If you're searching for a fun, unique dessert that's both quick and impressive, this Mountain Dew Apple Cobbler ticks every box!

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 6

Ingredients

• 2 large Granny Smith apples
• 1 can (8 oz) Refrigerated crescent roll dough
• 0.5 cup Unsalted butter
• 0.75 cup Granulated sugar
• 1 teaspoon Ground cinnamon
• 1 teaspoon Vanilla extract
• 0.75 cup Mountain Dew soda

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease an 8x8-inch baking dish or similar-sized dish with butter or non-stick spray.

Step 2

Peel, core, and slice the Granny Smith apples into 8 wedges each for a total of 16 slices.

Step 3

Unroll the crescent roll dough and separate it into 8 triangles along the perforated lines.

Step 4

Place one apple slice at the wide end of a crescent roll triangle and roll it up tightly like a crescent roll. Repeat until all apple slices are wrapped.

Step 5

Arrange the wrapped apple slices in a single layer in your prepared baking dish.

Step 6

In a small saucepan over medium heat, melt the butter. Stir in the sugar, cinnamon, and vanilla extract until the sugar is dissolved and the mixture is smooth.

Step 7

Pour the butter and sugar mixture evenly over the wrapped apple slices in the dish.

Step 8

Next, pour the Mountain Dew soda into the dish. Ensure the soda is distributed evenly on the edges and between the rolls, but do not pour it directly on top of the rolls.

Step 9

Bake the cobbler in the preheated oven for 35-40 minutes or until the crescent rolls are golden brown and the apples are tender.

Step 10

Remove the cobbler from the oven and let it cool for about 10 minutes before serving. Top with a scoop of vanilla ice cream if desired and enjoy!

Nutrition Facts

Serving size	1062.3 grams (1062.3g)

Amount per serving	% Daily Value*
Calories	2122

Total Fat 89.30g	114%
Saturated Fat 44.20g	221%
Polyunsaturated Fat NaNg
Cholesterol 124mg	41%
Sodium 1819mg	79%
Total Carbohydrate 326.90g	119%
Dietary Fiber 12.10g	43%
Total Sugars 242.40g
Protein 18.00g	36%

Vitamin D 0IU	0%
Calcium 65mg	5%
Iron 6mg	31%
Potassium 534mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.8%

Protein: 3.3%

Carbs: 59.9%