Start your day with elegance and flavor with this delightful Morning Coffee Appetizer, a perfectly indulgent pairing for your favorite morning brew. Featuring crispy oven-toasted baguette slices brushed with olive oil, this quick and easy recipe is layered with creamy mascarpone cheese, a drizzle of golden honey, and delicate shavings of dark chocolate, creating a harmonious blend of richness and sweetness. Garnished with a hint of fresh mint for an optional aromatic touch, these bite-sized treats make an impressive yet effortless breakfast or brunch addition. Ready in just 15 minutes, this simple recipe is perfect for savoring alongside a steaming cup of coffee, elevating your mornings with every bite.
Preheat your oven to 375°F (190°C).
Slice the baguette into 12 thin rounds, approximately 1/2 inch thick each.
Brush each side of the baguette slices with olive oil and arrange them on a baking sheet.
Toast the baguette slices in the oven for 5 minutes, or until they are golden and crisp. Remove from the oven and let cool slightly.
In a small bowl, whisk the mascarpone cheese to make it smooth and spreadable.
Spread about a tablespoon of mascarpone cheese onto each toasted baguette round.
Drizzle a small amount of honey over the mascarpone layer on each piece.
Using a fine grater, shave the dark chocolate over the top of each appetizer for a touch of richness.
Optional: Garnish each piece with a small mint leaf for a fresh, aromatic touch.
Serve immediately alongside a fresh cup of coffee, and enjoy your elegant start to the day!
Serving size | 685.8 grams (685.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2525 |
Total Fat 150.80g | 193% |
Saturated Fat 81.60g | 408% |
Polyunsaturated Fat 2.70g | |
Cholesterol 343mg | 114% |
Sodium 1994mg | 87% |
Total Carbohydrate 241.80g | 88% |
Dietary Fiber 10.40g | 37% |
Total Sugars 73.40g | |
Protein 47.70g | 95% |
Vitamin D 0IU | 0% |
Calcium 540mg | 42% |
Iron 17mg | 93% |
Potassium 795mg | 17% |
Source of Calories