Mondo Cookies

Indulge your sweet tooth with Mondo Cookies, the ultimate chocolate lover's treat! Packed with a decadent combination of semi-sweet chocolate chips and rich dark chocolate chunks, these cookies strike the perfect balance between gooey and crisp. A hint of vanilla adds aromatic warmth, while optional chopped walnuts bring a satisfying crunch to every bite. Crafted with simple, classic ingredients, these cookies come together effortlessly in just over 25 minutes, making them ideal for both beginner bakers and seasoned pros. Whether paired with a glass of milk or enjoyed as an afternoon snack, Mondo Cookies are guaranteed to become your go-to treat for cookie perfection. Keywords: homemade cookie recipe, chocolate chip cookies, easy baking recipes, chewy cookies, Mondo Cookies.

Nutriscore Rating: 39/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 24

Ingredients

• 1 cup (2 sticks), softened unsalted butter
• 1 cup granulated sugar
• 1 cup (packed) brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2.5 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoon salt
• 2 cups semi-sweet chocolate chips
• 1 cup dark chocolate chunks
• 0.75 cup walnuts (optional, chopped)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2 minutes).

Step 3

Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix.

Step 6

Fold in the semi-sweet chocolate chips, dark chocolate chunks, and walnuts (if using) until evenly distributed in the dough.

Step 7

Using a cookie scoop or tablespoon, portion out the dough into 2-tablespoon-sized balls and place them on the prepared baking sheets, about 2 inches apart.

Step 8

Bake in the preheated oven for 10–12 minutes, or until the edges are lightly golden and the centers look slightly underbaked.

Step 9

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your Mondo Cookies with a cold glass of milk or your favorite hot beverage!

Nutrition Facts

Serving size	1650 grams (1650.0g)

Amount per serving	% Daily Value*
Calories	7660

Total Fat 426.40g	547%
Saturated Fat 223.30g	1117%
Polyunsaturated Fat NaNg
Cholesterol 870mg	290%
Sodium 2717mg	118%
Total Carbohydrate 958.90g	349%
Dietary Fiber 53.30g	190%
Total Sugars 641.00g
Protein 91.90g	184%

Vitamin D 80IU	400%
Calcium 526mg	40%
Iron 56mg	312%
Potassium 2810mg	60%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%

Protein: 4.6%

Carbs: 47.7%