Molasses Raisin Cookies

Indulge in the nostalgic warmth of homemade Molasses Raisin Cookies, a classic treat that pairs rich, spiced molasses with bursts of sweet, chewy raisins. Perfectly soft and aromatic, these cookies are infused with cozy spices like cinnamon, ginger, and cloves, making them the ultimate comfort dessert for any season. Easy to make with just 15 minutes of prep time, they bake to golden perfection in under 10 minutes. Each bite offers a harmonious blend of buttery sweetness and delicate spice, making these cookies ideal for holiday gatherings, teatime snacks, or a simple indulgence with a glass of milk. Try this delightful recipe today and savor the timeless taste of molasses and raisins!

Nutriscore Rating: 42/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 0.75 cup unsalted butter
• 1 cup granulated sugar
• 1 egg
• 0.5 cup molasses
• 2.25 cups all-purpose flour
• 1.5 teaspoons baking soda
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• 0.5 teaspoon ground cloves
• 0.25 teaspoon salt
• 1 cup raisins

Directions

Step 1

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream together the unsalted butter and granulated sugar until light and fluffy using an electric mixer or a whisk.

Step 3

Add the egg and molasses to the butter mixture and beat until fully combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, cinnamon, ground ginger, ground cloves, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing just until a dough forms.

Step 6

Fold in the raisins until they are evenly distributed throughout the dough.

Step 7

Using a tablespoon or cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake the cookies in the preheated oven for 8-10 minutes or until the edges are set but the centers are still soft.

Step 9

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve and enjoy your Molasses Raisin Cookies with a glass of milk or hot tea!

Nutrition Facts

Serving size	937.8 grams (937.8g)

Amount per serving	% Daily Value*
Calories	3402

Total Fat 82.40g	106%
Saturated Fat 44.50g	223%
Polyunsaturated Fat 1.90g
Cholesterol 382mg	127%
Sodium 2697mg	117%
Total Carbohydrate 656.90g	239%
Dietary Fiber 16.50g	59%
Total Sugars 424.70g
Protein 39.90g	80%

Vitamin D 48IU	240%
Calcium 539mg	41%
Iron 24mg	134%
Potassium 3926mg	84%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.0%

Protein: 4.5%

Carbs: 74.5%