Mojito Sauce

Brighten up your dishes with this irresistible Mojito Sauce—a zesty, refreshing blend of fresh mint, tangy lime juice, and a touch of honey, perfectly balanced with a drizzle of olive oil and a hint of garlic. Inspired by the classic mojito cocktail, this vibrant sauce can be made with or without a splash of white rum for an added twist. Ready in just 10 minutes, it’s an effortless way to elevate grilled meats, seafood, roasted vegetables, or even serve as a unique dipping sauce. This no-cook recipe is a perfect harmony of sweet, citrusy, and herbaceous flavors, making it a versatile addition to your culinary repertoire. Refrigerate any leftovers and enjoy this flavorful condiment for up to three days! Keywords: mojito sauce recipe, mint lime sauce, fresh herb sauce, easy no-cook sauce.

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 20 leaves Fresh mint leaves
• 3 tablespoons Lime juice
• 1 teaspoon Lime zest
• 1.5 tablespoons Honey
• 1 tablespoon White rum (optional)
• 2 tablespoons Olive oil
• 1 clove Garlic clove, minced
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Water

Directions

Step 1

Wash the fresh mint leaves thoroughly and pat them dry.

Step 2

In a blender or food processor, combine the mint leaves, lime juice, lime zest, honey, and minced garlic.

Step 3

Add the white rum (if using), olive oil, salt, black pepper, and water to the blender.

Step 4

Blend the mixture until it forms a smooth and slightly thick sauce. If the sauce is too thick, add an additional tablespoon of water and blend again.

Step 5

Taste and adjust the seasoning if needed by adding a pinch more salt, honey, or lime juice.

Step 6

Transfer the sauce to a serving bowl or jar and let it rest for a few minutes to allow the flavors to meld together.

Step 7

Serve the mojito sauce drizzled over your favorite proteins, vegetables, or as a dipping sauce. Refrigerate any leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size	212.9 grams (212.9g)

Amount per serving	% Daily Value*
Calories	417

Total Fat 28.20g	36%
Saturated Fat 4.40g	22%
Polyunsaturated Fat 2.70g
Cholesterol 0mg	0%
Sodium 597mg	26%
Total Carbohydrate 37.20g	14%
Dietary Fiber 1.80g	6%
Total Sugars 28.00g
Protein 1.40g	3%

Vitamin D 0IU	0%
Calcium 61mg	5%
Iron 2mg	9%
Potassium 214mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%

Protein: 1.4%

Carbs: 36.5%