Discover a guilt-free twist on a classic dip with our Mock a Mole Low Fat Guacamole! This vibrant recipe swaps out heavy, avocado-only bases for nutrient-packed green peas, delivering a lighter, creamy texture that’s just as satisfying. Blended with fresh avocado, zesty lime juice, aromatic cilantro, and a hint of jalapeño heat, this guacamole alternative is bursting with flavor while being lower in fat and calories. Ready in just 10 minutes, it’s the perfect quick and healthy snack, party dip, or spread. Garnish with juicy diced tomatoes and serve alongside tortilla chips, crisp veggie sticks, or your favorite wraps for a crowd-pleasing treat that’s big on taste and light on guilt.
Bring a small pot of water to a boil. Add the frozen peas and cook for 2-3 minutes, or until tender. Drain and immediately rinse with cold water to stop the cooking process.
In a food processor, combine the cooked green peas, avocado flesh, lime juice, garlic, cilantro, jalapeño, salt, and black pepper.
Blend the mixture until smooth and creamy, scraping down the sides as needed. Adjust seasoning to taste, adding more lime juice, salt, or pepper if desired.
Transfer the low-fat guacamole to a serving bowl and garnish with diced tomatoes, if using.
Serve immediately with tortilla chips, vegetable sticks, or as a spread for sandwiches and wraps. Enjoy!
Serving size | 491.8 grams (491.8g) |
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Amount per serving | % Daily Value* |
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Calories | 475 |
Total Fat 30.60g | 39% |
Saturated Fat 4.40g | 22% |
Polyunsaturated Fat 3.70g | |
Cholesterol 0mg | 0% |
Sodium 1213mg | 53% |
Total Carbohydrate 47.80g | 17% |
Dietary Fiber 23.20g | 83% |
Total Sugars 12.30g | |
Protein 13.30g | 27% |
Vitamin D 0IU | 0% |
Calcium 97mg | 7% |
Iron 4mg | 23% |
Potassium 1619mg | 34% |
Source of Calories