Indulge in the bold and creamy flavors of a homemade Mocha Shot, your perfect pick-me-up packed with rich espresso, decadent cocoa, and a touch of sweetness. This quick and easy recipe combines two shots of freshly brewed espresso with a luscious blend of unsweetened cocoa powder, granulated sugar, and a splash of whole milk to create a silky-smooth mocha base. Topped with a dollop of whipped cream and a sprinkle of chocolate shavings or cocoa powder, this delightful treat is ready in just five minutes. Whether you're craving a mid-afternoon boost or a bite-sized dessert, this Mocha Shot is an irresistible fusion of coffee and chocolate. Serve in a tiny cup or espresso glass, and savor every sip of this indulgent beverage. Keywords: mocha shot recipe, espresso and cocoa, quick coffee recipes, homemade mocha.
Prepare 2 fresh shots of espresso using an espresso machine or stovetop moka pot. Set aside.
In a small microwave-safe bowl, combine the unsweetened cocoa powder and granulated sugar.
Add the whole milk to the bowl and stir well until the mixture forms a thick paste.
Heat the cocoa mixture in the microwave for 20-30 seconds until warm but not boiling. Stir to ensure everything is well combined.
Pour the prepared espresso shots into the cocoa mixture and mix thoroughly until smooth and creamy.
Transfer the mocha shot to a small cup or espresso shot glass.
Top with a dollop of whipped cream and garnish with a pinch of chocolate shavings or a light dusting of cocoa powder.
Serve immediately and enjoy your indulgent Mocha Shot.
Serving size | 109 grams (109.0g) |
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Amount per serving | % Daily Value* |
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Calories | 85 |
Total Fat 4.70g | 6% |
Saturated Fat 2.90g | 14% |
Polyunsaturated Fat 0.20g | |
Cholesterol 14mg | 5% |
Sodium 14mg | 1% |
Total Carbohydrate 9.90g | 4% |
Dietary Fiber 0.70g | 3% |
Total Sugars 8.80g | |
Protein 1.80g | 4% |
Vitamin D 20IU | 98% |
Calcium 46mg | 4% |
Iron 0mg | 2% |
Potassium 185mg | 4% |
Source of Calories